SPICES. i Pure Ground), 6d per Jib.; '•Jo.es, Fine Selected Quality, 1/3 per lb.; ', /.d. per oz.: Jib., 4d. C:iri'\- Powder ' C. and B.'s), 9Jd. per bottle; :> '3 ijer dozen Curry Powder (.Morton's), 6Jd. per bottle; 6 ':.< per dozen (.linger, Bleached Whole, lOd per lb.; 2. 4 for Slbs. Ginger (.Ground), warranted pure, lid. lb. Mixed Spices, Best (Pure) —This is absolutely the best that can be bought, loz. packets. 1. 3 per dozen Pepper, Black (.Ground), Jib., 5?. d.; lib., lid.: Tib. tins. 6/4 Pepiier. White (Ground), warranted pure for table use. Jib., 3d.: ilb., sid.; H 1... 110.: Tib., i 4 STARCH. Culman's, Xo. 1. Best, 2/2 per 51b. packet 'Robin" Starch, for imparting a splendid glaze to ironed linen collars, cuffs, etc., •id. per box '.Sylvia'' Starch, 4id. per lb.; 1/9 per 5 pkts. "Sylvia" Starch. 4id. per lb.: 1 0 per sib. pkr. "Sylvia" Staivh. lib. packets, sd. per lb. SUGAR. SYRUP, AND TREACLE, Wholesale Price. I.oaf Susrar. sSlb. boxes. 9 5; 121b5.. 2 2; 61bs. for 1. 2 ifo. 1 and lA, 561b. bags, 7 9 per bag STo. 2, 561b. bags, 6 11 per bag Brewer's Crystals, 561b. bags. 3 5 per bag T"i-".g Sugar, 4:1. per la.; ) COMPANY'S GOLDEN SYRUP—21b. tins, 4Jd. per tin: 4/5 for 12 tins; Tib. tins. 1 3i each: 11 11 per dozen; COMPANY'S THEACIiB—21b. tins, 4d. each: 3/11 per dozen; Tib. tins. 1 2 each: 13/6 per dozen; tin, 6 3 per tin Molasses, for Feeding Calves, ns free) 2: • per ;>cwt. cask (casks free)
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https://paperspast.natlib.govt.nz/newspapers/KCC19110422.2.47.4.3
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King Country Chronicle, Volume V, Issue 354, 22 April 1911, Page 3 (Supplement)
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257Page 3 Advertisements Column 3 King Country Chronicle, Volume V, Issue 354, 22 April 1911, Page 3 (Supplement)
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