||®| Are Essential to Good I:e?dti Al ' lll w“ so ' l3 nf the pear pan nr nt: dei> nd I unon finding the green groceries pitn ■eq mu r \ here. , Fresh supp'iee come in nailp and oraers is- ™ il,e » ron ' ptatt ' / W The Dolly Varden iW' Ivi Fourth Door from Railway Station PAEROA Phone 128
IjHprllQ Tl fl YU TlTnlfSiflll g\ o) I® To preserve your table linen and B | keep it dainty and white. choOM - the right starch. Sylvia Starch is tAe pure rice starch, which not only imparts • freshness to your linen but acte» ally maintains its quality, giving Adfc fW the material that natural finish Red Label good linen has when freshly One-pound bought Basra.
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https://paperspast.natlib.govt.nz/newspapers/HPGAZ19270119.2.30.2
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Hauraki Plains Gazette, Volume XXXVIII, Issue 5077, 19 January 1927, Page 4
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117Page 4 Advertisements Column 2 Hauraki Plains Gazette, Volume XXXVIII, Issue 5077, 19 January 1927, Page 4
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