DON’T USE SODA FOR INDIGESTION.
Many stomach sufferers use ordinary bi-carbonate of soda, presumably because it/is handy and usually stops the pain. Permanent injury to the stomach lining is likely to be the price you pay for relief i® you use soda for indigestion. The alre.ady weakened and inflamed stomach lining is aggravated and still further weakened, with the result that larger quantities of acid acCumuljate and pain becomes more frequi®nt and more severe. Instead of using soda and inviting chronic acidity, gastritis, and stomach the next time you have indigestion take a little, ‘Bisurateid’ Magnesia in a quarter of a of water. , Not only does this instantly • stop the. pain, but it neutralises the excess acid, arrtests fermentation, and the- formation of gas. Furthermore, ‘Bisurated’ Magnesia is the safest remedy known (for indigestion and stomach troubles, and is recommended by doctors, and used in many hospitals. Get a package;, either powder or tablets, to-day from your chemist, and keep it handy, ready to treat your indigestion in the quickest, surest,, atad right way.
Buy a Wallace Milking Machine if you wish to minimise your milking troubles. Clean and quick milking
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/HPGAZ19260910.2.4.2
Bibliographic details
Ngā taipitopito pukapuka
Hauraki Plains Gazette, Volume XXXVII, Issue 5025, 10 September 1926, Page 1
Word count
Tapeke kupu
191Page 1 Advertisements Column 2 Hauraki Plains Gazette, Volume XXXVII, Issue 5025, 10 September 1926, Page 1
Using this item
Te whakamahi i tēnei tūemi
Stuff Ltd is the copyright owner for the Hauraki Plains Gazette. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.