TO MAKE TREACLE TART.
An inexpensive treat. Ingredients: 6ozs. Fether-Flake. *2ozs bread crumbs, , Rind of 1 lemon, Golden Syrup. 1 y jLine a tin plate with the FetherFlake, bake till firm, then put in half bread crumbs and the lemon rind. ■Cover well with syrup, finish with bread crumbs and bake till pastry is cooked. Fether-Flake is puff pastry ready to bake. Now reduced to 9d per lb. fl t the Ernest Adams Ltd., Cake Shop, Reveli Street, Hokitika;
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Hokitika Guardian, 27 October 1931, Page 5
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79TO MAKE TREACLE TART. Hokitika Guardian, 27 October 1931, Page 5
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