There is as much difference between raw tobacco and toasted tobacco, as between raw potato and savoury chips. It’s not so much the material you use as the way m which you prepare it'. Take, for instance, our finest N.Z. tobaccos. They are all toasted—hence their superiority. You need not .be an expert to perceive the wonderful effect of the toasting process—flavour and aroma will tell you. Aud they may he indulged in to any extent because the toasting eliminates the deleterious properties of the leaf and neutralises the poisonous nicotine, thus rendering tiie tobacco safe to smoke And — don’t forget that these tobaccos are the only toasted ones procurable. There are various brands: “.Riverhead Gold” (mild and mellow); “Cavendish” (the sportsman’s smoko); “Navy Cut’’ (a choice medium) ; and “Cut Plug No. 10” (full strength). These popular brands are exclusively manufactured by the National Tobacco Co., Ltd., (pioneers of tho N.Z. tobacco industry). They arc on sale at all tobacconists and also at many grocers’ shops and general stores.—Advt.
For table use insist, on Sharland’s Vineenr—strnrnr, pure, and piquant. In bulk or bottle.—A'dri
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Hokitika Guardian, 28 January 1930, Page 7
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183Page 7 Advertisements Column 2 Hokitika Guardian, 28 January 1930, Page 7
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