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DAIRY PRODUCE

GRADING FIGURES FOR PERIOD. 'By Telegraph—Press Association. WELLINGTON, February 8. Dairy division grading figures for six months ending January, 1929, show an increase for butter of 7.G per cent at 00,830 tons, and for cheese an increase of 13.1 per cent at 52,715 tons, as compared with the corresponding period of the preceding season. Reduced to terms of butter-fat, the equivalent gradings of dairy produce for six months show an increase of 9.28 per cent over the grading for the corresponding period off the preceding season.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/HOG19290208.2.49

Bibliographic details
Ngā taipitopito pukapuka

Hokitika Guardian, 8 February 1929, Page 5

Word count
Tapeke kupu
88

DAIRY PRODUCE Hokitika Guardian, 8 February 1929, Page 5

DAIRY PRODUCE Hokitika Guardian, 8 February 1929, Page 5

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