AUSTRALIAN NEWS
(Australian Press Association.) WHEAT PROSPECTS. SYDNEY, July 3. Wheat prospects in New South Wales are most promising, although good rai.ns in the western division are required. The grass hopper plague has almost disappeared. STUD RAMS. SYDNEY. July 3.
Following the Annual Sheep Show, Sydney stud sales have now begun. One special merino sire from Hay district was bought by the South African, ,T. Grubier, for twelve hundred guineas, and another from Boonoko Stud for eleven hundred; another from Hnddon Rig, eleven hundred. Altogether 110 rams made an average of £2OB 12s.
FRUIT EXPORT REPORT. Canberra, July 3. The Empire Marketing Board’s report 011 fruit export urges a reduction in the number of varieties of apples and pears exported to England. It adds that it believes some effort is Ijoing made in this direction in New Zealand and 1 recommends attention should ho concentrated on export of special varieties. The report says New Zealand fruit has shown a remarkably low percentage of disease. This is possibly <l llO to more effective grading and control. THE CLIFF TRAGEDY. AN ACCIDENT. SYDNEY. July 3. Tho police are satisfied that Monica Holly, cabled yesterday, accidentally fell over the cliff.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/HOG19280703.2.30
Bibliographic details
Ngā taipitopito pukapuka
Hokitika Guardian, 3 July 1928, Page 3
Word count
Tapeke kupu
197AUSTRALIAN NEWS Hokitika Guardian, 3 July 1928, Page 3
Using this item
Te whakamahi i tēnei tūemi
The Greymouth Evening Star Co Ltd is the copyright owner for the Hokitika Guardian. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of the Greymouth Evening Star Co Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in