WINTER SHOW

Hokitika Guardian, 30 May 1928, Page 4

WINTER SHOW

KOKATAHI-KOIT ERAMG! FESTIVAL. ANOTHER GREAT SUCCESS. The Kokatahi-Koitcrangi Winter Show, a very popular annual fixture, was successfully inaugurated yesterday under \cry pleasant conditions. The weather, after causing some fears the previous evening turned out gloriously fine yesterday, and assisted to make the outing successful. The Public Mall, Kokatahi, was used for the display of the exhibits, with the exception of the poultry, which were in an annexe at the rear. This year the entries of poultry show a distinct advance and this section made a brave display, White Leghorn fowls, and ducks having the largest entries. Inside of the hall, while two centre tables once engage attention and both arc very attractive, with a wonderful array of articles in each collection. The vegetables and root crops lined each side of the hall, with two centre tables devoted to cookery classes well laden run the length of the hall. Hams and bacons filled the end of the building, while the fancy work was placed on the stage and the children’s work in a side room.

The display generally was of a very attractive nature. The cookery classes were well filled, and the quality was ol the highest, the cakes being very attractive and the competition very keen. Home-made jellies, bottled fruits and sweets made a very attractive exhibit and won general approval. In root crops there was a good display, but the quality was not up to the high standard of last year. There was a good array of pumpkins ano marrows, some of extremely large size. The hams and bacons made a fine cvhibit, as did the dressed lambs and sheep. • in the fancy work section and school children’s classes some excellent work was shown and caused much interest.

There was a good attendance yesterday afternoon for the opening, including a good number from town, while last evening a number went out to view the show, which was favourably commented on by all visitors. The Show is being brought to a conclusion this afternoon.

The officials for the Show, of whom -Mr W. A. Jamieson is President, Mr J. Monk, Treasurer, and Mr T. Keel osfield, Secretary, have every reason to be proud of the result of their efforts. Everything was in excellent order, and the general arrangements very complete, enabling the judging to he carried out in good time for the opening of the Show to the public at the announced hour.

The following judges carried out their duties in a manner that gave every satisfaction:—Poultry, Mr J. J. Breeze; Farm and Garden Produce, Mr AY. I). Murray (Gre.vraouLh); District and Farmers’ Days, Messrs G. A. Perry and D. Jellie, and Mrs Urquhart; Ham" and Macon, Mr Drown (Groymouth) ; Butter, Messrs G. A. Perry and T. Pond (Groymouth) ; Home Cookery, Mr G. Marker and Mrs Preston; Miscellaneous, Air T. Bond (Greynuvuth); School "Work, Airs J. AY. Kelly; Fancy Work, Aiis.s Learmont; Paintings, Airs Urquhart, THE PRIZE LIST. The following is the list of awards:—POULTRY. White Leghorns.—C'ock (■>) —Airs R, lfouliston ], G. Harcourt 2. Cockerel (13)—Alisa Keating 1, Mrs R. Houliston 2 and 3. Hen (9V —\Y. Jones 1, Mrs De Filippi 2, Airs J. Wool house 3. Pullet (13) —W. Jones 1, Airs T. Eeclcsfield 2. Brown Leghorn.—Cork Airs 11. T. Parry I. Cockerel, Airs A. Jamieson L Hen (1) —All's H. A. Haddington 1 and 2, Airs H. T. Parry 3. Pullet—ll. A. Boddington ]. Ancona.—Hen—T. Lynch 1,2 and 3. Pullet—T. Lynch 1 and 2. Black Orpington.—Cockerel —H. A. Boddington l. Hen—ALileolm Wallace 1. J. Monk 2. Ruber, (4) —Harry Dietlriclis 1 and 2. .Minorca.—Cock—T. C. Taylor 1. Lockeiel—J. C. Taylor 1 and 2. Hen 'J)—1. 0. Taylor l, Pat Diedrichs 2 P diet—J. C. Taylor 1. Barred 'Hocks.—Cock—H. Amhcrger 1, Malcolm Wallace 2. Cockerel (4) —-If. A. Boddington 1, Af. Wallace 2, H. Diedrichs 3. Hen—J. Breeze 1, AL Wallace 2. Pullet (o)—II. Diedrichs 1, H. A. Boddington 2, A. Dale 3. Rhode Island Red.—Cock—Billie Diedrichs 1, J. C. Taylor 2. Cockerel (I!) —J. C. Taylor 1 and 3, Mrs H. T. Parry 2. Hen—Billie Diedrichs 1. Pullet GO—J. C. Taylor 1. Billie Diedrichs 2.

Sussex.—Cock—L. Jones 1. Cockerel (5) —J. C. Taylor l and 2. Hen yl)—L. Jones 1, Aliss Keating 2. Pullet (5) —J. C. Taylor 1, D. Newman 2, 11. A. Bctldingtou 3. Old English Game. —Cock —C. Pfnlilert I. Cockerel—AY. Hall 1, E. C. Tooliey 2. Hen—C. Pfnhlert 1. Pullet (A) —Billie Diedrichs 1. Pile Game.—Cock—C. Pfnhlert 1, J. .McCormick 2. Cockerel—o. Pfnhlert 1, AY. Hall 2. Hen—lan Drummond 1, Pullet—C‘. Pfaldert 1. Indian Game.—Cockerel Alastor lhirrel 1. Pullet, Master Burrell 1 and 2.

Spangled Game.—Cock—C. Pfalilert 1, W. Hall 2. Cockerel—C. Pfalilert 1. Hen—W. Hall 1. C. Pfalilert 2. Pullet—C. Pfalilert 1 aiul 2. Bantams.—Cock (6) —J. Breeze, jnr. 1, T. Lynch 2 and 3. Hen (6) —L. Jones 1 and 2. DUCKS. "Indian lluiiner (lawn or grey).—Drake (12) —Mrs A. Jamieson 1, Jad Jones 2. Duck (7'i—lV. Jones 1 and 2, Alls T. Wells 3. Indian Runners (white). —Drake—PI. A. Boddington 1, Alaster Burrell 2. Duck (o) —TI. A. Boddington 1, Maste Burrell 2. Pekin.—Drake—Desmond Alorris I, Duck—Desmond Morris 1, W. Jones 2. FARM, PRODUCE. Potatoes.—Coloured Skins—Vc-hion Smith 1, Cyril Cron 2. AYliite Skins—1\ Ecclesfield 1. Cyril Cron 2. iTeaviist—Cyril Cron 1. Swedes.—Purple Tops (71 —P. Kenledy 1, AVaimaunga State Farm 2, J. - Donaldson 3. Table "Swedes (12) —P. j

Kennedy 1, D. Jellie 2, H. A. Boddington 3. Heaviest—ll. AlacDonald 1, AV. Smith 2. Soft Turnips.—AYhite-fleshed (9) —No award. Yellow-fleshed (5) —No award. Heaviest—H. A. Boddington 1, PI. 1 AlacDonald 2. ' : Alangolds.—Yellow (4) —PI. A. Boddington 1, C. Hende 2. Red—ll." A. Boddington 1 and 2. Carrots.—AA’hite (8) —A. Nolan 1, N. Haris 2. PI. A. Boddington 3. Red (6) ' —M. AA'allace 1, PL AlacDonald 2, Cyril Cron 3 Three Heaviest—N. Harris and 11. A. Boddington equal first (191 lbs) ; H. A. Boddington 3. q Artichokes (G)— lda Godfrey 1, H. AlacDonald 2, A. Nolan 3. Oaten Sheaf (Gartons).—N. Harris 1, S. O’Neil 2. Bay Chaff (Gartons).— S. O’Neil 1. Truss Grass Hay.—N. Harris 1, AVaimaunga State Farm 2. C\ Truss Clover Hay.—H. A. Boddington 1, AVaimaunga State Farm 2. Af Collection Winter Fodder.—H. A. Boddington 1 and 2. fr£ •Best Fat Lamb (dressed) (5)—J- 1 Fleming 1, W. Diedrichs 2.1, Best Butchers’ Sheep (dressed)—J. * Fleming L j 1

District Bay—lvoiterangi 1, Kokatahi 2. garden produce. 0 Table Carrots (14) —N. Harris 1, H. A. Boddington 2, R. Drummond 3. 3 Parsnips (14) —ALi.ss E. liaird 1, II .A .Boddington 2, C. Hende 3. 3 Beetroot (red) —11. A. Bcddiugton 1 and 2. 3 Beetroot (any other variety)—R. Drummond 1, M. A. Boddington 2. 6 Onions—J. Thomson 1, AI. Baird

G Tree Onions—ll. A. Bddington 1 and 2. Heaviest Onions—J. Thomson ], AL Baird 2. Eschallots (brown) —J. Fleming 1, R. Drummond 2. Table Pumpkins (8) —J. Smith 1, Alias E. Bail'd 2. Heaviest Pumpkin (8) —Aiis.s E. Baird 02Jibs. 1, Airs W. Alorris Ribs 2, Eva Alarshall 3. Table Marrows (5) —11. A. Boddington 1 and 2. Heaviest marrow (4) —A. Nolan 31-J lbs 1, H. A. Boddington 2. I.ecks—H. A. Boddington 2. Cabbages (white) —C. Marshall 2. Brussel Sprouts—C. Hende 2. Garden Collection—J. AY. Kelly 1, H. A. Boddington 2.

FRUIT. Cooking Apples—Willie Jones 1, C. Alarshall 2. Dessert Apples— C. Alarshall 1, AA’illie Jones 2. Collection Cooking Apples—C. Alarshall 1, Willie Jones 2. Collection Dessert Apples—tYiMle Jones 1. Dressed Fowls, pair—IT. A. Boddington 1, Airs J. Fleming X and 3. Dressed Ducks, pair- -Airs J. Fleming 1. Dressed Goose—J. Monk 1. Pair Fowls (cooked)—Airs J. Fleming 1. Pair Ducks (cooked)- —Aliss A. Fleming 1 and 2. HAAIS AND BACON. Side Bacon, green (7)— D. J. Smith 1, W. A. Jamieson 2 and 3. Side Bacon, smoked (7) —W. A. Jamieson 1, J. .Monk 2, H. A. Boddingtou 3. Roll Bacon, green (.8) J. Alonk 1, AY. A. Jamieson 2 and 3. Roll Bacon, smoked (11) —J. Alonk I, AY. A. Jamieson 2 and 3. Ham, green (8) —J. Alonk 1. AY. A. Jamieson 2 and 3. Ham, smoked (11) —J. Alonk 1, A\'. A. .Jamieson 2 and 3. Liquid Honey (8) —J. Petersen 1, T. Eeeiesfield 2, J. Fleming 3. Granulate:! Honey (0) —J. Peterson L, J. AY. Kelly 2, R. Drummond 3. Squares of Honey—T. Eeeiesfield 1. J. Fleming 2. Beeswax (5) —T. Eeeiesfield I, J. Fleming 2. BUTTER. 211). salted (I) —Airs IT. A. Boddington 1 and 2, J. Alonk 3.

Fresh Butter (unsaltcd) —Airs H. A Boddington 1. Airs J. AA'oolhouse 2, J Alonk 3.

Powdered Butter—Airs 11. A. BoddingtiMi 1 and 2. J. Alonk 3.

. * Fancy Butter—Airs IT. A. Bodding- • ton 1, H. A. Boddington 2, Airs 'l'. ~ Eeeiesfield 3. Butter (factory)—Golden Coast Dairy . Factory 1, Kokatnhi Dairy Factory 2. ! Pats Butter—Kokatahi Dairy FacK tnrv 1, Go-Ylon Coast Dairy Factory 2. Hen Eggs (heaviest) tinted—Dorothy Newman 1, 0. Harcourt 2. Hen Eggs (heaviest) white Aliss E. Wallace 1, S. O’Neil 2, Airs J. AYo.il- - house 3. Duck Eggs (heaviest)'(lo)—Airs D. Jellie 1, Airs T. Keclosliclil 2, Airs J. . Fleming 3. 4 HOAIE COOKERY. Home-made Laof (lmine-mai!:; yeast) , —Airs T. Eeeiesfield 1, Airs J. AA’oolt. house 2. :- Home-made l.oof (compressed yea.sl) (7)—Airs A. Civ.unci' 1 and 2, All's P. '. Jones 2. n Currant Lea! (home-made yeast)--1 Airs J. Fleming 1 and 2, Airs .1. AA’ool- . house 3. Currant Loaf (compressed yeast) (o) , —Airs JJ Fleming 1, Airs P, Jones 2. Loaf of Brown Bread—Airs J. Flem- . ing ], Aliss E. Wallace 2, Airs T.F.c----b clesfield 3. Yeast Buns (o)—Airs J, J. Michel 1. Alls Al. Bainl 2, Airs J. Wool house 3. Plain Scones (13)—Alls X. Harris 1. i All's S. J. Howat 2, Airs W. O'Reilly 3.

Girdle Scones (7) —Aliss E. Bail'd 1. Alis J. J. Alicheil 2 Airs T. Eeeiesfield

Date Scones (11) —Afrs AA'. Jones 1 Airs A. Wallace 2, Afrs 11. A. Bod

din.gtou 3. Plain Cake (11)—Afrs J. Alonk 1 Afrs J. Fleming 2, Afrs P. Jones 3. Fruit Cake (dark) (10) —Afrs J Aleak 1, Afrs 11. A. Boiklington 2 Aliss Keating 3.

Teeil Cake (4) —Aliss L. Alonk 1 and 3, Airs T. Eeeiesfield 2.

Seed Cake (lo) —Afrs J. Alonk 1, Afrs T. Eeeiesfield 2, Airs AA’. O’Reilly

Sponge Cake (7)—Afrs A. Howat 1 Afrs AA r . Jones 2, Afrs C. AATiolhouse 3

Sandwich Sponge (17) —Aliss L Alonk 1, Afrs T. Eeeiesfield 2, Aiis.s A Wallace 3.

Billy Srouge—Aliss L. Alonk 1 and 2, Airs AY. Jones 3.

Ginger C'ake (11) —Afrs S. J. Howat 1, Airs J. Alonk 2. AHs C. Wonl'liouso

Short Bread (10) —-Aliss Keating 1, Airs H. A. Boddington 2, Alls T. Ecelesfiekl 3.

Cream. Puffs (8) —Afrs T. Eoclesfielil 1. Afrs P. Jones 2, Afrs H. Michel

Pikelets (12) —Airs S. J. Howat 1 Aliss E. Baird 2, Aliss Ida Godfrev 3

Oatmeal Cakes (4) - Afrs P. Jones 1 AHs E. Baird 2. Airs T. Eeeiesfield 3

Apple Pie (G)-Afrs H. Afielicl 1, Afrs J. AA'oolhouse 2, Airs 11. A. Boddington 3.

Cheese Cakes—Afrs P. Jones 1, Afrs T. Eeeiesfield 2, Aliss D. Fleming 3. Sponge Roll (6) —Afrs AA’. O’Reilly 1 and 2, Airs P. Jones 3. Cream Lillies (G) —Aliss D. Fleming 1, Aliss L. Alonk 2, Airs P. Jones 3. Coffee Sponge (8) —Airs AA'. Jones 1, Aliss Keating 2, Afrs C. AA'oolhouse 3. Afarble Cake (G)—Afrs J. Fleming 1, Airs AA’. Jones 2, Airs T. Eeeiesfield 3. Iced Sponge—Aliss L. Alonk 1, Afrs T. Eeeiesfield 2.

Cream Horns (G) —AHs P. Jones 1 Airs J. Fleming 2, Airs AI. Baird 3.

Collection of Biscuits—Airs T. Ecclesfield 1, Aliss D. Fleming 2. Plain Biscuits (3) —Airs P. Jones 1, Airs T. Ecclesfield 2, Aliss Ida Godfrey 3.

Collection of Pastry—Airs .T. Fleming 1, Afrs P. Jones 2.

Collection of Small Cakes (s)—Afrs T. Ecclesfield 1, Miss IT. Kelly 1, Airs J. J. Alichell 3.

Plum Pudding (9) —Airs P. Jones 1 Airs J. Alonk 2, Aliss Keating 3.

Collection of home-made Sweets— Airs T. Aloorland 1, Afrs H. Lyes 2, Airs T. AYells 3. Pinkie Biscuits (6) —Airs T. Eccleseld 1, Aliss H. Kellv 2, Afrs AAV .Tone-; 3.

Otis Date Scones (8) —Mrs W O’Reilly 1, 'Mrs TT. Jones 2, Mrs J. Fleming 3.

SCHOOL GIRLS, 14 YEARS AND UNDER.

Plain Scones (9) —Pear] Dowell 1, Coral Alichell 2, Nancy Brooks 3. Plain Cake (8) —Reta Cron 1. Coral Arichell 2, Alargaret Jones '3. Pikelets (B)—Reta Cron 1, Ida Godfrey 2, Pearl Dowell 3. Sandwich Sponge (7) —Coral Alichell 1, Ida Godfrey 2, Nancy Brooks 3. Miscellaneous. Bottled Finite, 3 varieties—Airs J,

Monk 1, Airs J. Fleming 2, Mrs T. Eeeiesfield 3. Collection of Bottled Fruits—Airs T. Eeeiesfield 1, Airs J. Fleming 2. Jams, 3 varieties—Airs J. Alonk 1, Airs J. Fleming 2, Airs T. Eeeiesfield 3.

Collection of Jams—Mrs J. Alonk 1, Airs J. Fleming 2, Mrs T. Eeeiesfield

Jollies, 3 varieties—Mrs J. Fleming 1, Airs T. Eeeiesfield 2, Airs J. ALsul:

Collection of Jellies—Airs J. Fleming I. Airs T. Eeeiesfield 2 ami 3. Pickles, 3 varieties (1) — Airs R Drummond 1, Alls J. Fleming 2, Airs 11. A. Boddington 3.

Collection Pickles (I) —Airs .1. AtonlJ, -Mrs H. A. Boddington 2, Airs J. Fleming 3.

Sauces, 3 varieties (4)— Mrs J. Afoul 1, AHs It. Drummond 2, Airs J. Fleming 3. ■Chutney (4) Airs R. Drummond 1 Airs J. Fleming 2, Airs W. O’Reilly 3. Pickled Onions (5) —Airs J. Alonk 1. Airs J. Fleming 2, Airs T. Eeeiesfield 3 Pickled Eschallots (4) —Airs J. Alonk 1, Airs R. Drummond 2, Airs J. Fleming 3. l’iekled Beetroot- (4) —Airs J. Alonk 1, Airs J. Fleming 2, Airs H. A. Bidding ton 3. Pickled Caulitlower (5) —Airs J. Alonk 1, Airs T. Eeeiesfield 2, Airs J. Fleming 3.

Pickled Red Cabbage (4)— Airs J. Alonk 1, Airs IT. Boddington 2, Airs J. Fleming 3. Pieklcil Cucumber (4) —Airs J. Alonk I, Airs IT. A. Boddington 2, Airs J. Fleming 3. Pickled Cucumber, sliced—Mrs J. Alonk 1, Airs H. A. Boddington 2, Airs J. Fleming 3. Alixed Pickles (s)—Airs T. Eiclesfield f, Airs.!. Alonk 2, Airs R. Drummond 3.

Preserved Peas (4)-—All's J. ATonk 1 Mrs T. E. Eeeiesfield 2 and 3. Preserved Broad Beans—Airs EciTesfield I. Preserved French Beans-—Airs T Eeeiesfield 1. Airs J. Monk 2. AHs It. Drummond 3. Preserved butte: beam;.--Airs J. Fleming 1. Preserved tomatoes.—Mis J. Eh-m ing 1. All's T. 'Eeeiesfield 2. Potted meat,.-- Alrs 11. A. Budding ton 1, Airs J. Fleming 3. Ails J Alonk 3. Devilled ham.- Airs J. .Monk I, Air: 14. A. Boddington 2, Airs J. Flemiii3. Home made washing soap (!)). Airs J. J. Michel I 1, Airs J. Fleming 2 and 3. FANCY WORK. Baby’s frock, hand-sewn (4). —Air: AY. Jamieson I, Airs Gee 2 and 3. Tray or supper cloth (coloured work). —Aliss AL Goodie 1 and 2. 'fray or supper doth (Riehlieu embroidery).— Alls It. Paterson 1 and 2, Aliss Al. Alaunder 3. Tray or supper cloth (crochet).— Aiis.s Al. Goodie 1 and 2. Pillow sham (eyelet).--Airs T. Aloorlantl 1. Pillow sham (Riehlieu). —Aliss Alina Fleming 1. D’Oyleys (coloured work). —Aliss AL Goodie 1, Aliss Mina Fleming 2. D’Oyleys (embroidered).—Mrs R. Paterson 1. Alls 4’. .Moorland 2. Aliss Al. Goodie 3.

Crochet (fine). —Aliss Al. Goodie 1. Airs J. Fleming 2. Applique work.—Aliss A. iSpoor I Aliss AL Goodie 2. Table centre (0). —Aliss,A. Ba wden 1. Aliss Mina Fleming X. Airs B. Ilaussmann 3. Toilet set (coloured or white). (7). — Aliss Alina Fleming 1. Airs R. Paterson 2, Airs F. Trotter 3. - Tea cosy, prettiest.—Aliss AI. Goodie 1 and 2, All’s Gee 3.

Cushion (worked) (9). —Airs T Moorland 1, Airs S. Aluirheiul 2, .Mis? A. Spoor 3. Enifbroidereil nightdress ((>). —Air? R. Paterson 1 and 2, Airs T. .Moorland 3.

Chilli’s knitted dress (7). —Airs T. A Veils 1 and 2, Aiis.s R. Urquhart 3. Child’s ilress (crochet).—Afrs AA'. Jamieson 1. Airs T. AA’ells 2. Afen’s knitted socks.—Airs H. A. Boddington I, All's J. AA'oolhouse 2. Baby’s booties (crochet or knitted) (5). —Mrs AA'. Jamieson 1 and 3, Airs J. AA'oolhouse 2. Ilahy’s bonnet (crochet in silk) (G). —Afrs P. Ilaussmann 1, Afrs AA'. Jamieson 2, Mrs F. AA'inter 3.

Baby’s jacket (knitted). —Aliss R. Urquhart 1. Afrs T. AA'ell.s 2. Cushion, pen painted or stencilled (I). —Aliss A. Uawilen 1, Aliss Af. Goudio 2. Afrs ’l’. Aloorland 3. Afost useful article made from flour hag (G). — Airs AA'. Jones 1, Afrs J. Fleming 2, Airs AA'. Jamieson 3. Any kind of fa nc.v work (7).—AHs T. Moorland 1, Afiss AL Goodie 2,. Miss A. Spoor 3. Best fancy work (girls under 14 years).—Sheila Keller 1 and 2, Coral Aficliell 3.

Bunch of paper flowers.—Afrs S. J Howat 1, Airs D. J. Hutchison 2 and

SCHOOL CHILDREN.

Girls 14 and under, child’s garment, (10). —Rita Cron 1, Nancy Brooks 2. Iris .Havill 3.

Girls 10 anil under, plain sewing (9). —Kathleen Lovett I. iShirley Ainberger 2. Rose Furlong 3. Article in Raffia work, bov or girl (B).—lris Havill ], Margaret Harris 2, Alice Havill 3. Crayon work, 14 and under, no pencil (10).—Ruth Little 1, Afetta Peterson 2, Afolly Furlong 3. Crayon work, 10 and under (7). — AAhillace Aleliarry 1, Jack De Filippi 2, A'era Smith 3.

Handwriting, 14 aifl under, ink (10). —Gerhard Aleliarry 1, Rita Cron 2, Ruby Dimmick 3.

Handwriting. 10 and under, ink.— Clifford Cron 1, AA’. Jones 2. Shirley Amherger 3. Handwriting, 8 and under, lead pencil.—Hilda Dimmick 1, Robert Little 2, Aloutana Spence 3. Freehand drawing, 14 anil under (7). —Noah Harris 1. Ruby Dimmick 2, Desmond Morris 3. Freehalnd drawing. 10 and under (9). —Jack De Filippi 1, Carl Amherger 2, Clifford Cron 3. Plain knitting.—Shirley Amherger 1.

Drawing of farm building. 14 and under.—Billie Diedri-.-lis 1, /Gerhard Aleharry 2. PAINTINGS. Oil painting, scenic (4). —Aliss Al. Goudie I, Aliss (). Chesterman 2. Aliss N. Alanson 3. Oil painting, animal study.—Alaster J. Howat 1. Aliss IX Pfalilert 2. AA’ater colour, scenic.—Jean Dowell 1. Ida Godfrey 2.

TROPHIES AND SPECIAL PR.TZIAVINNERS.

Arost points in Show, to hold New•nian Cup for year.—H. A. Boddington 1851 points 1. J. Alonk 1541points 2,—wins AA’alter Bros, trophy. IP. A. Boddington.—Dalgetv’s trophy, most entries in Show. 106 : T. K. V. Seddon’s 10s Gd. second in points, ducks; AA T . Keller’s £1 Is, most points in garden produce; Perry and Co. £1 Is, most points farm produce ; New Zealand Refrigerating Coy trophy, most points farm and garden produce; AlcKay’s 10s Gd, most points in butter classes. AV. Jones.—H. L. Alicliel Jr. 10s Gd. most points AVhite Leghorns; T. Ecclesfield’s 10s Gd, most points in ducks.

J. Alonk.—Airs H. Preston’s trophy second in points hams and bacon ; L, Gooch’s trophy roll bacon, smoked. J. Fleming.—New Zealand Cloth-

ling Factory 10s Gd, fat lamb; E. C. Toohey’s trophy, best sheep; W. Sfopforth’s trophy, honey. Mrs J. Fleming.—Addison’s trophy, for dressed poultry ; A. C. Armstrong’s trophy Tor'bread; Edmond’s trophy, second in points for pickles; E. A. Wells’ trophy for preserves.

Mrs J. Monk.—Mrs IV. Jamieson’s 10s Od, fruit c-itke; S. J. Preston’s and Edmond’s trophies, most points pickles, etc. Kokntahi and Golden Coast Dairy Coys, divide T. Furlong’s £1 Is for butter. Mrs N. Harris.—Mrs Williams’ 10s Gd, for scones. Miss L. Monk.—Murray’s trophy for iced cakes; winner of Mrs L. Morel's cup for year for ice cakes and sponge. Mrs Ecclcsfield and Mrs J. Monk divide Arch. Little's £1 Is. Moods Flour £1 Is, arid Edmonds Baking l’owder for most points in home cookery. Mrs T. Esclesfield.—T. E. Y. Scddon’s 10s fid. collection of cakes. ,T. C. Taylor.—C. Pfuhlcrt’s £1 Is, most points poultry 6 to 32.

C. Pfalilcrt. —J. McCormick’s 10s Gd, game poultry. Cyril Cron.—Turner’s trophy, for

potatoes. Willie .Jones.—P. Ross’ trophy, for fruit.

J. W. Kelly.—National Mortgage Coy’s trophy, garden collection. IV. Jamieson. —Paterson, Michel and Co’s £1 Is, hams and baton. Coral Miehcll. —J. O’Brien’s trophy, for children’s cookery.

Miss M. Goiulie. —Tcnnent’s trophy, fancy work. Mrs R- Paterson. —Miss Stephens’, for second in points fancy work. Mrs T. Moorland.—Mrs Barrett’s 7s Gd, for fancy work. Sheila Keller.—Mrs Lynn’s trophy for child’s fancy work. ■Billie Diedrich. —Mrs J. Hall’s trophy, for drawing.

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