Through the simple pint v-s of toasting I tobacco. the modern manufacturer has been aide 1> effect an cllormuos improvement in the smoking quality. It i- a well known fact that cooked load is wholc.-nmer and more digestible than raw fond, and the same principle applies to tobacco. We do not ei' raw meat or lish or drink raw coffee, v.hy should we smoke raw tobacco. It is wonderful how the flnvou. of tobacco can he developed by toasting. Try any of the local brands and ym; will notice n marked improvement, and what is also important, as a result of the toasting process the tobacco loses ad deleterious properties, Smokers v.'lin study their health should therefore give this matter their nlfcuiton and avoid strong foreign tohnceo heavily charged witli nicotine, they are sure to undermine oven the must rohitsf constitution. X’ol only is the hica! a.tide purer and more wholesome Li'.pi most of the imported brands hut it is t ic. a per. too. liiverhead Hold is mild ami aromatic; Toasted Navy Cut of i.ic.'liei'i strength. Imt if you prefer :• lull hmiv i’ v Cut Plug Xo If!. —Advf.
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Hokitika Guardian, 27 May 1924, Page 4
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190Page 4 Advertisements Column 4 Hokitika Guardian, 27 May 1924, Page 4
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