? *■ 1 ««*• • '^. Three stages of “risky” eggs: the one that looks right enough—the one fjUTthat looks “doubtful,” and the out-and- L-yfS out “bad one.” "'fi Often the “right enough” and “doubtful” __ variety are passed as fit, with the result that the == entire mixing is spoiled Hf But with Edmonds Egg Powder there is no risk and §§ no doubt. This pure Powder enables you to cook rS without eggs all the year round. It is of great food == value, and because of the big demand, it is always fresh and wholesome. H * Use Edmonds Egg Powder next baking day. Another advantage is that it cheaper than Get a Tin Your Store eggs from A •v Y\ ft \ Ws ■WD EjR ST E/iiJ PO \ '//////. slotr
.1 A. LITTLE, BOOT AND SHOE MAKER ANL IMPORTER. i'UEVELL STREET : : HOKITIKA 1 TNVITES the public to cojne and uj ®- spect his liirgo nnd varied slock f o,f : \ HIGH-GRADE ROOTS AND SHOES' .! FIRST CLASS WORKMANSHIP 1 AND BEST OF MATERIALS! REPAIRS A SPECIALTY
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Hokitika Guardian, 26 February 1919, Page 4
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165Page 4 Advertisements Column 3 Hokitika Guardian, 26 February 1919, Page 4
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