A CALF FOOD WITH NO WASTE. .Most calf meals leave a sediment in the form of a semi-solid deposit in the bottom of the bucket. Thus the calf doesn’t set a full feed and nutrition consequently suffers. Not so with Ceremilk —the unique process of grinding by special heavy machinery results in a wonderfully fine food —so fine that the particles remain in suspension in the bucket. Thus the calf gets all the goodness and the work of preparation is far easier. Air. I'. Johnston 1 of Outram writes:” T have used “CEIIEAIILK” now for two years and find it very economical. The calves like and relish it and certainly thrive on it. I find it verv easy to prepare and as lomr as I rear calves, V shall continue using “C'EREMILTv.” Try “CEREMILK” equal to whole milk in nutriment. At all stores and factories. Manufacturers: Fleming and Co. Ltd.. Christchurch: local distributors: Peirv and Co.
an< □ Q— ii ■ r-mn O For COUGHS, COLDS, CATARRH, use 1 Ueei»..reil -Naiiw .no, , . //!11l ' IOV Mean's Essence Coals a/- Makes 1 pint Stives 17On'x! mlso for Tooili'i.-li , I mid St.uniuh a” - 1 - u-.-H- • •• ig
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Hokitika Guardian, 29 October 1918, Page 1
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191Page 1 Advertisements Column 2 Hokitika Guardian, 29 October 1918, Page 1
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