Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

Commercial

HIGH COMMISSIONER'S REPORT. Mutton.—Canterbury 4fd per Jb for light weiglits; North Island 4*d. . Lamb. —Canterbury twos 6 5-16 per lb, heavy weight fours 6 1-16 d per lb; other than Canterbury- 6|d. Beef.—New Zealand hinds. per lb, foreß 3£d, chilled hinds s£d, fores 3sd. Butter.—Danish quiet, per cwt 113s to 115s; New Zealaiid firm, 100s to 108s; unsalted 114s to 116s; Australian, quiet, 100s to 104s; Argentine, quiet 100s to 102s; Siberian, steady,. 98s to 102s; Irish creamery, slow, 107s to 110s. Cheese.--Canadian, quiet, per cwt., GBs to 70s; New Zealand steady demand, white 59s to 60S; coloured 02s 6d to 03s 6d; Australian white 57s to 58s; coloured 59s to 61s. _ Hemp. —New Zealand : Grood fair, per ton £26 10s; fan* £23 10s: June to August shipments, good fair £27; fair £24. Manila: Fair current per ton £20 10s: June to August £27. The output from Manila for the week was 20.000 bales.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/HC19140527.2.14

Bibliographic details
Ngā taipitopito pukapuka

Horowhenua Chronicle, 27 May 1914, Page 3

Word count
Tapeke kupu
155

Commercial Horowhenua Chronicle, 27 May 1914, Page 3

Commercial Horowhenua Chronicle, 27 May 1914, Page 3

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert