Shipping Advertisements. FIRST WOOL SHIP LONDON DIKECT. HE new Clipper Barque R. T. Turnbull, 367 tons, Al at Lloyd's, Capt. Cumming, is now on the BERTH for LONDON, and will sail on or about the 12th January, 1870. The greater part of her cargo being already engaged, early application is necessary. For Freight &c, apply to WATT BROTHERS, 878 Agents. FOE, LONDON DIEECT. -£l~ rjIHE A 1 Barque Jennie EUingwood, 435 tons register, Captain Marshall, is NOW LOADING at the Western Spit, and will have QUICK DESPATCH for LONDON DIRECT. For Freight or Passage, apply to KINROSS & Co., Agents. Port Ahuriri, Dec. 13, 1869. 448 Conveyances. COBB AND Co.'s Telegraph Line of Daily ftoyal Mail Coaches to Waipawa l" EAYES the Booking Office, opposite XJ the Chief Post Office, Napier EVERY MORNING (Sundays excepted) at half past 8 o'clock, forCilYE, HAVKLOCR, TE AUTE, KA.IKORA, and WAIt'AWA. RETURN COACHES leave the Empire Hotel, Waipawa, for Napier, EVERY MORN 1 NO, at 8 o'clock. Single Fares 5/0 Return Tickets 7/6 Parcels below 20fts 1/0 OBDEK3 ATTENDED TO. Coaches leave for WAIPUKURAU avery TUESDAY and FRIDAY, at half past 8 o'clock, returning from Waipukurau on WEDNESDAYS and SATURDAYS. Leave for WALLINGFORD on TUESDAY and return on SATURDAY. A. PETERS & Co., 432 Proprietors. THE MEANEE EXTRESS leaves Meanee for Napier every morning at 9 o'clock, and every afternoon at 2 o'clock. Leaves Newton, Irvine and Co.'s Store for JVJeanee every morning at 11 o'clock, and every afternoon at 4 o'clock. Fares, Two Shillings each way. 410 GEORGE RYMEE, Important Notice to Captains and Shipowners. BORWICK'S BAKING POWDER makes Bread light and digestible in a few minutes without standing to rise as with yt ast. Pastry and Puddings should never be made without it, as it renders them light and easy of digestion, and saves butter and eggs. TESTIMONIALS. B OB WICK'S Panama, New Zealand, and Australian Royal Mail Steam Ship Kaikoura. Mr Borwick,— May 28th, 1867. Dear Sir,— Having been chief pastrycook at the Royal Hotel, Sydney, for the period of eighteen months, and for the last eixteen months pastry-cook and baker on board the above ship, I have great pleasure in recommending your Baking Powder to the notice of the public. During the above periods I have constantly used it, and consider it the best preparation of the kind that ever came under my notice. —I have the bono*' to remain yours truly, Richabd Adams. BAKING Having tried Borwick's Baking Powder, we consider it invaluable, especially in passenger and emigrant ships, as it makes bread and pastry light and digestible, effecting a great saving of time and labor, instead of by the ordinary slow process of fermentation by yeast. Captain's Name. Ship. James G.Gibbon, barque King Oscar Josh. G. Grange, „ Recoree John H. Cluton, „ Sorata « W. P. Hammond, „ Princessßeautrico J. B. Brown, brig Miss Kilmansegge James Buttry, „ Hopeful P O W D E R. Sold by all Chemists, Druggists, and Storekeepers throughout the Colonies, and Wholesale at the Manufactory, Chiswellptreet, London'. 29/7/9 Agent for tfapjer— j, Sutton,
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/HBT18691230.2.2.1
Bibliographic details
Ngā taipitopito pukapuka
Hawke's Bay Times, Volume 14, Issue 748, 30 December 1869, Page 1
Word count
Tapeke kupu
504Page 1 Advertisements Column 1 Hawke's Bay Times, Volume 14, Issue 748, 30 December 1869, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.