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Lea & Perrins’ Sauce. “*-* CELEilliA’i'ED WORCESTERSHIRE SAUC* 4? V -||Ueclai : eu by Connoisseurs to hi the Only Gooe> Sauce. Caution’ against Fbaud. —Xlie success of this most delicious and unrivalled condiment having caused certain dealers to apply the name of “ Worcestershire Sauce ” to their own inferior compounds, the public is hereby informed that the only way to secure the genuine, is to Ail-: top. LEA A PERRINS’ Sauce, and to see that their names are upon the wrapper, laid, slopptr.aiul Lottie.. Some of the foreign markets having been supplied with a spurious Woucesxf.ksuike Sauce, upon the wrapper and labels of which the names of Lea A Peubins have been forged, L. A P. give notice that they have furnished their correspondents with power of attorney to take instant proceedings against Jluiiiifacfurcn and 7 endors of such, or any other imitations by which their right may be infringed. Ask for LEA A PERRINS’ Sauce, and see Name on Wnqipvr, Laid, Bottle, and stopper. Wholesale and for Export by the Proprietors, Worcester; ChoSsE A Blackwell, London, Ac., Ac. ; and by Grocer; arid Oilmen universally. Berwick’s Baking’ Powder, yMPOII TA N T NOTICE I TO THOSE RESIDING IN THE BUSH. Hoewick’s Baking Powueii mates Bread I:u’iit and digestible iu a few minutes without standing to rise as with yeast. Pusiry and Puddings should never be made without it, as it rentiers them light and easy of digestion, and saves butter and eggs. TLsmrtmALs. It) answer tc your request, I am lumpy to say I have tested BoiaviCK’s Baking I’uWXiElt, and it proves lo be very good when properly used.—Yours, Ac., d. hi. GLEKIA, Head Cook, Government lie-use, iSvdnev, N.S.W., P.lth March. 1V,7. BORWICK'S 1 hereby certify that 1 have made a careful analysis of Bou wick’s Baking Puwi»i:k. The ingreiiii-nts are all of the purest description, perfectly whohsome, well and pr.'portionably mixed, and will keep good ;in any climate. Indeed, 1 consider it a • beautiful farinaceous powder, ami well :qualified for raising bread, pastry, Ac. i —CHAHhKS \\ ATT, Analytical Chemist. Sydney, -ilh -May, INO>. BAKING I have used Buitwicu’s 15 unit - Pow;l>Eu for the last twelve years, eud eonsi lev it. to be an invaluable help to thrifty housewives wlio delight in making borne happv, is (hey car. thereby make cakes and puddings for their families at much less cost than with eggs. —Yours, Ac., M. ROBE if IS; -Matron to the Eenuile Refuge, Sydney. POWDER. Sold by all Clu mists, Druggists, and Storekeepers throughout the Colonics, andwholesale at the Manufactory, Chiswoll street, London. May be had from am j London House. I

■ M P O 11 T A XT NOTICE TO CAPTAINS AND SHIPOWNERS. Eorwkk’s Baking Pgwdek makes Broad light and digestible in a few minutes without standing to rise as with yeast. Pastry and Puddings should novel’ bo made without it, as it renders them light and easy of digestion, and saves butter and eggs. TESTIMONIALS. B O R W 1 C K’S Panama, New Zealand, and Australian Koval Mail Steam Ship 10 ikt.ura. Mr Borwick, — May 28th, 1867. Pear Sir, —Having been eliief pastrycook at the Royal Hotel, Sydney, for the period of eighteen months, and fertile last sixteen months pastry-cook and baker on board the above ship, 1 have great ph-a-suro in recommending your Baking Powder to the notice of the public. During the above periods I have constantly used it, and it and consider it the best preparation of the kind that ever came under my notice. —I have the honor to remain yours truly, If]CHARD ADAMS. BAKING ! Having tried Bokwjck’s Baking Potvdeu, we consider it invaluable, especially in passenger and emigrant ships, as it makes bread and pastry light anddigestible, effecting a great saving in time and labor, instead of by the ordinary slow process of fermentation by yeast. Captain's Name. Ship. James (f. Gibbon, Barque King Oscar Josh. G. Grange ~ lleeorec John 11. Chiton, „ Sorata T\. P. Hammond, „ Princess Bcautrieo J. 11. Brown, Brig Miss Kihaansccge James Buftry, „ Hopeful. POWDER, by all Chemists, Druggists, and Storekeepers throughout the Colonies, and wholesale at the Manufactory, Chiswellstreet, London. May be had from any London House.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/HBT18680914.2.15.2

Bibliographic details
Ngā taipitopito pukapuka

Hawke's Bay Times, Volume XIV, Issue 612, 14 September 1868, Page 4

Word count
Tapeke kupu
686

Page 4 Advertisements Column 2 Hawke's Bay Times, Volume XIV, Issue 612, 14 September 1868, Page 4

Page 4 Advertisements Column 2 Hawke's Bay Times, Volume XIV, Issue 612, 14 September 1868, Page 4

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