LATEST AUSTRALIAN TELEGRAMS.
NEW SOU i ll WARES. Sydney, Urd August. It is probable that the Government will btiiig in a Bill to repeal the one passed a couple of years ago, imloosing a postage duty upon uew*p titers here.
The Journal of Commerce to day, -ays that there has been a better feel-!' i.;g among busim-s; circles this w< ek, but that transactions are still limited. In wool there was a furl her fall itr the prices realised. There was a eon - -iderable quantity sold. Fad wooliedj skins brought from 0-Ad to 7FI per lb. “ | The Oily Council intends to spend 3,000 on the reception of Prince Al-, |fred.
SOUTH AUSTRALIA. Adelaide, 3rd August. Owing to the steppage of the Burra and suspension of operati ms at several o I.or mines, there is consider Jdo disr. ss on the Peninsula, on account; if the number of minors out of employ-' ra n’'. There is nothing doing in the cornj market, and quota;ions are merely noHindi. VV heat, 4s Of ; best wheaten hay, T 3 per ton. Sheep are quoted at from 13s to 14 s each, aud lam Is at from 8s to 9s Every < fieri has been made to give a suitatde reception to the Prince. Thirty horses have been purchased to ■be kept for his use, and a splendid co-iloniai-maue carriage is being built.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/HBT18670826.2.3
Bibliographic details
Ngā taipitopito pukapuka
Hawke's Bay Times, Volume XII, Issue 503, 26 August 1867, Page 1
Word count
Tapeke kupu
227LATEST AUSTRALIAN TELEGRAMS. Hawke's Bay Times, Volume XII, Issue 503, 26 August 1867, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in