"•yyHiP-iT" whips ceeam m 30 SECONDS. — A new delight, '' Whip-It," whips cream up beautifully I in half a minnte and gives you twiee as much mixture. Only two teaspoons of "Whip-It" are necessary in halfpint of cream and half-pint of milk to produce oue pint and a half of rich, fluffy whipped cream. 1/- bottle; all stores. Remember to add a few drops of Stevens' "Cathedral Braud" Easence to your cream.
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https://paperspast.natlib.govt.nz/newspapers/HBHETR19371211.2.143.2
Bibliographic details
Hawke's Bay Herald-Tribune, Volume 81, Issue 67, 11 December 1937, Page 13
Word Count
71Page 13 Advertisements Column 2 Hawke's Bay Herald-Tribune, Volume 81, Issue 67, 11 December 1937, Page 13
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