■ — i 1 1 '•'WHIP-IT" WHIPS CREAM IN 30 SECONDS. — A new delight, "Whip-It," whips cream up beautifully in half a minute and gives you twice as much mixture. Only two teaspoons of "Whip-It" are necessary in lmlfpint of cream and half-pint of milk to produce one pint and a half of rich, fluffy whipped cream. 1/- bottl-e; all stores. Remember to add a few dropa of Stevens' "Catliedral Brand" Essence to your cream.
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Bibliographic details
Hawke's Bay Herald-Tribune, Volume 81, Issue 14, 9 October 1937, Page 2
Word Count
73Page 2 Advertisements Column 7 Hawke's Bay Herald-Tribune, Volume 81, Issue 14, 9 October 1937, Page 2
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