Fashjons in Meat. "The Qonsumer ebagggp his diet faster than the farmer can chapge his breed," was the conunent of Mr WPoljand, one pf the agricultural spokesnien at Bow Fat Stock Show (England), in the oourse of an allusion to the fact that fariners were so often asked to produce what the consumer required. > The Pig's Nose, The nose of a pig is an index of his or her nature and eondition. In the healthy pig the nose is moist, cool and pink in colour. To the touch it is elastic. In disease it changes in appearance, becoming pallid or purplisli, dry, liot, and rigid. or else flabby. Many an experienced breeder can tell at a glanee the general eondition of a pig from the eondition of its nose. When pigs grow listless and seeni to be dozing or slceping more than usual, inspect their noscs, and yoij are likely to find in tlicin tho iudications oi' , trouble,
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Hawke's Bay Herald-Tribune, Issue 211, 22 September 1937, Page 13
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158Page 13 Advertisements Column 2 Hawke's Bay Herald-Tribune, Issue 211, 22 September 1937, Page 13
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