CRAVY WITH BODY IN IT Tbin, colourless gravy spoils a meal, but, when made with GI'ICGG'S GRAVY POWDER, what u dilferencel It has that rich, brown colour that is -io tcmpting, and is fulj of flotour. Try GllEGG'S GRAVY POWDER ulso for Havouring and cclouriug stcw uaU soup. AJ1 growers."
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https://paperspast.natlib.govt.nz/newspapers/HBHETR19370710.2.108.2
Bibliographic details
Hawke's Bay Herald-Tribune, Issue 148, 10 July 1937, Page 10
Word Count
50Page 10 Advertisements Column 2 Hawke's Bay Herald-Tribune, Issue 148, 10 July 1937, Page 10
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