RICH THICK CRAVY— IT TEMPTS. Many a meal that would otherwise be insipid is made temping and palatable by using GREGG'S GRAVY POWDKK. Higbly concent-rated. Very economieal 1 1 thiekens, colours, 'flavours gravy, stew, soup. AU grocers.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/HBHETR19370608.2.13.4
Bibliographic details
Hawke's Bay Herald-Tribune, Issue 121, 8 June 1937, Page 3
Word Count
37Page 3 Advertisements Column 4 Hawke's Bay Herald-Tribune, Issue 121, 8 June 1937, Page 3
Using This Item
NZME is the copyright owner for the Hawke's Bay Herald-Tribune. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of NZME. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.