N.Z. DAIRY PRODUCE
Butter and Cheese Both Improve (Received 15, 8.45 a.m.) LONDON, March 14. ^ The improvement in butter has continued, probably due to manipulative rather than general buying. Statistically, the position is hardly changed, but the atmosphere is distinctly better. Tooley Street does not expect a return to recent low levels. ; Cheese is also firmer owing to ■' the ehortage of ITew Zealand and arrivals are being taken up freely. Consequeatly, the market will probably remain strong.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/HBHETR19370315.2.68
Bibliographic details
Hawke's Bay Herald-Tribune, Issue 50, 15 March 1937, Page 7
Word Count
77N.Z. DAIRY PRODUCE Hawke's Bay Herald-Tribune, Issue 50, 15 March 1937, Page 7
Using This Item
NZME is the copyright owner for the Hawke's Bay Herald-Tribune. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of NZME. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in