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FROZEN MEAT MARKET

— Press Association.)

Smithfield Quotations

(By Telegraph-

WELLINGTON, Last. Night. The New Zealand Meat Producers' Board announces the following nioat quotations for the week ended February 5: — New Zealand lambs. — N9rth Jsland, Downs, 361b and under, 8d; 37 lb to 421b, 8d; 431b to 501b, 7$d; North Jsland, first quality, 361b and under, 7£d; 371b to 421b, 72 d. Australian lambs. — Victorian, first quality, 291b to 361b, 7d; 371b to 42 lb, 6 5-8d. New Zealand chilled beef. — Oz hinds, ond ox fores not quoted. Australian chilled beef. — Ox hinds, 1451b to 2101b, 5 3-8d; ox crops, weights :orresponding, 3 3-8d. Union of South Africa chilled beef. — Ox hinds, 1451b to 210 lb, 5d; ox fores, 141b to 2101b, 2 7-8d. Uruguayan chilled beef. — Ox hinds 1451bs to 2101bs, 5}d. New Zealand pigs. — Porkers, 1101b to 1201b, 6£d; 1211b to 1601b, 6d; othcra unchanged. Lamb market. — Prices are showing further improveoient, with demand satisfactory, all arrivals going into consumption. Mutton market. — Wethers and ewes steady, with prices firm. Beef market. — Frozen beef market, firm with good demand; chilled beef, prices steady. New Zealand porker pigs. — Market quiet and steady, with prices unchanged. New Zealand baconer pigs. — Market easier owing to the lower prices of bacon.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/HBHETR19370208.2.89

Bibliographic details

Hawke's Bay Herald-Tribune, Issue 20, 8 February 1937, Page 8

Word Count
207

FROZEN MEAT MARKET Hawke's Bay Herald-Tribune, Issue 20, 8 February 1937, Page 8

FROZEN MEAT MARKET Hawke's Bay Herald-Tribune, Issue 20, 8 February 1937, Page 8

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