HOTELS. ORIENTAL HOTEL. QUAY, GREYMOb-iii. LJ AS fust been taken 'over by SID CUTLER, (Late of Black's Point.) MR GUTLEK vviil give his persona/ altention to the supervision of tbe hotel and will spare no pains to make visitors comfortable. LIQUORS KEPT ARE THE BEST. A good glass of beer always pa, 'tap. Everyone welcome atthe'" 1 ' "ORIENTAL." ' COMMERCIAL HOTEL. MAWHERA QUAY. ' J. MCCARTHY Proprietor. XTISITORS to town will receive T every care and attention. The TABLES are famous for liberality and excellence of food preparation. ■ / WINES and SPIRITS are the BEST brand's obtainable. POLLOCK'S BHIP INN. THIS popular and central Hotel has been taken over' by MR ROBERT POLLOCK; BEST OF SPIRITS BEST OF BEER. The Ship Inn has been thoroughly renovated and made as snug- °5 can be. CALL AT THE SHIP INN. GOLDEN EAGLE HOTEL. P. PHELAN ProprietorBOUNDARY ST : GREYMOUTH INFORMS the public of the West Coast that his well-known hotel has been thoroughly renovated to meet the requirements of a growing trade. My Viands ar e the BEST procurable. The table is under Mrs Phelan's personal supervision. P. PHELAN Proprietor EMPIRE HOTEL, GREYMOUTH. (Corner Mackay and Tainui Streets). JAMES BEIRNE Proprietor. HAS pleasure in intimating- that he has taken over the proprietorship of that well-known hostelry, and trusts that by carefilly stafyiiigi i_e comfort of the travelling and genral public to merit a continuance of the former patronage. K good and comfortable accommodation for visitors. Good table at a reasonable tariff. None but the BEST BRANDS of Wines and Spirits stocked, and only Speight's Best Draught ALE on tap. TRAFALGAR HOTEL. UPPER MAWHERA QUAY. A. BEBAN Proprietor. HAS pleasure in intimating that he has taken over the proprietorship of that well-known hostelry, and trusts that by carefully studying- the comfort of the travelling and general public to merit a continuance of the former patronage Comfortable Accommodation guaranteed for visitors.' A Good Tableat 1 reasonable tariff. None but the BEST BRANDS ot Wines and Spirits stocked. j■. . . ROYAL HOTEL. (First House from the Greymouth Railway Station.) JAMES S. VIAL : Late of Ngahere. Proprietor and Licensee. "No man better capable of conducting the Royal Hotel." (Mr Drewitt at his farewell social.) GREYMOUTH. MR VIAL will spare no effort to confirm that opinion, and Mrs Viaj will personally supervise the - household management. . Every attention to correspondence by letter or telegram. TARIFF:, 6s A DAY. The MEALS are -second to none in the Dominion, and the purest WINES and SPIRITS are stocked. SPEIGHT AND COS ALES AL-. WAYS ON TAP. Luncheon 12 to 2 p.m (Unsurpassed). Telephone No 51 , P.O. Box N* « THE DOMINION HOTEL. HOKITIKA. ft MRS PEARN ^~7..... Proprietress riIHE above hotel, which/ has recentX ly been built arid furnished throughout in a most' modern style, offers all the comforts of a home. The management of the Dominion Hotel is under the personal supervision of Mrs Pearn and visitors will find every .attention paid to their requirement Excellent Cuisine and Most Luxurious Bedrooms BEST WINES AND SPIRITS. TERMS MODERATE. WE INVITE ALL WHO ENJOY A CLASS OF- PORTER OR ALE To Ask For — M'GATOTS, On sale at all hotels In the city ano surrounding license ' 'districts We manufacture Sauces, Pickles, Vinegars, and Cordials and Stock Glassware for Hotels, Etc. '' ; itALANDIA MANUFACTURING COY Waits Street ; : Creymout* ,ALL WHO W.OUD ACHIEVE SUC-CI-:SS SHOULD ENDEAVOUR TO MERIT IT. WE have during the past yrjar spared no expense ..in endeaving to bottle the very best PORTER and ALES in New Zealand, and can qow confidently assert that we have succeeded in doing so. . - •
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Grey River Argus, 19 April 1911, Page 7
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591Page 7 Advertisements Column 3 Grey River Argus, 19 April 1911, Page 7
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