CUSTOMS ENTRIES
INWARDS. November 6 — Persevere, p.s., 26 tons, Hobcrtßon, from Hokitika. D. Girdwood and Co, agents. November 6— lsabella, Bchooner, 84 tons, Stapleton. from Hokitika. D. Girdwood and Co, agents. November 8- Wild Wave, schooner, 39 tons, O'Brien, from Lyttelton. Kennedy Bros, agents. November B—Jane8 — Jane Elkin, ketch, 24 tons, Leslie, from Westport. Master, agent. November B—John8 — John Perm, s.s., 120 tons, Carey, from Onehunga, Westport, and Hokitika. Passengers : Mr and Mrs Kennedy, Messrs Monks, Seaton, Marsh, Kelly, Thornbert, Doris, two in the steerage, and 20 for Northern ports. Gellion, agent. outwards. . November 6— Persevere, p.s., 26 tons, Robertson, for Hokitika, D. Girdwood and ' Co, agents. November 6— Clyde, schooner, 34 tons, Wilßon, for Onehunga, 5 passengers. Master, agent. November 6 -Colleen Bawn, schooner, 28 tons, Thompson, for Kaiapoi. D. Maclean and Co, agents. November B—Canterbury,8 — Canterbury, schooner, 75 tons, Ruxton, for Havelock. D. Maclean and Co, agents. EXPECTED ARRIVALS. 10, from Melbourne. Magnet, from Melbourne. Spray, from Lyttelton. Planet, from Dunedin. Black Hawk, from Dunedin. PROJECTED DEPARTURES. " John Perm, for Manukau, this day. VESSELS IN POKT. Dispatch, tug steamer. Nile, from Hokitika. Elfin, from Melbourne. Isabella, from Hokitika. Wild Waye, from Lyttelton. Jane Elkin, from Westport;. John Perm, from Onehunga.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/GRA18691109.2.3.2
Bibliographic details
Grey River Argus, Volume VIII, Issue 595, 9 November 1869, Page 2
Word Count
202CUSTOMS ENTRIES Grey River Argus, Volume VIII, Issue 595, 9 November 1869, Page 2
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in