BAD CLEANSING AT CALVING TIME. When' a cow calves every attention must be given to her, so ’ that she has- every chance to regain her former vitality in order to ward off attacks of. mamniitis, milk fever, colds, chills, etc. ‘ Drendhing her with Sykes’s 'Drench - ensures a pro-' lier cleansing of the afterbirth, tjius preventing the membrane remaining in the uterus ju.ld decomposing, setting up the various ills, cows are sul>ject to- at this critical pei-iod. Remember. Sykes’s Drench acts as a tonic.', not as a purgative. It tones up the blood and ’digestive organs, and quickly restores the. cow to pro-, fitabio condition. Do hot "waste: money in experiments. Use -Sykes’s Drench in the first place and avoid the disapoiiitments. which. arise from .the use -of imitations. Follow the. aclvice. ; of-sensin'e and practical farmers' and ■'■commence this season • by methodically drenching every cow with .Sykes’s Drench, gold .everywhere 17/- a dozen,. 1/6 a' packet. Each packet contains two drenches. FOR AIL SKTN COMPLAINTS. ! Thp favorite rqinedv ip New Zealand for such complaints '6s eczema, pimples, rash anil skin eruptions is Bee Ointhient; ; Quickl v soothes and heals, t ••• Also invalnab’e for cuts burns, bruises, abrasions rapd. j 1/6 a pot'at all chemists-and stares. !
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/GIST19300208.2.18.2
Bibliographic details
Gisborne Times, Volume LXX, Issue 11126, 8 February 1930, Page 3
Word Count
204Page 3 Advertisements Column 2 Gisborne Times, Volume LXX, Issue 11126, 8 February 1930, Page 3
Using This Item
The Gisborne Herald Company is the copyright owner for the Gisborne Times. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of the Gisborne Herald Company. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.