Page 4 Advertisements Column 2

Gisborne Times, Volume XXVI, Issue 2187, 11 May 1908, Page 4

W.J. BARLOW HAVING Purchased the Wellknown Business 60 long carried on by J. ROLAND, begs to intimate that ho has established an UP-TO-DATE MOTOR AND CYCLE GARAGE In Gladstone Road, Which will bo run in conjunction With his MOTOR AND CYCLE DEPOT In Peel Street. A Staff of Competent Experts aro employed, and Motors and Cycles nro REPAIRED with Caro and Promptitude. 4P Anyone Wishing to PURCHASE a MOTOR-CAR or reliable FREEWHEEL BICYCLE, can get what they want at— BARLOW’S. REDSTONE e. QONB. EDSTONE >C>ONS. ROYAL MAIL COACH PROPRIETOR 0 LOWE BTREET, GISBORNE. QOAOHES leave for TOLAGA BAY and WAIPIRO and for MORERE and WAIROA on MONDAYS and THURSDAYS at 7 a.m., and for TINIROTO and WAIROA on MONDAYS ONLY at 7 a.m. FARES and FREIGHTS on application at Booking Office, Read's Quay. VEHICLES of all descriptions, and SADDLE HACKS always on hire. CABS available at Any Hour, Day or Night. OFFICES: READ’S QUAY, GISBORNE. Telephone 470.

IMPROVE YOUR PROPERTY I INCREASE rrs VALUE AT VERY LITTLE EXPENSE. River breastworks constructed. Terraces formed, Tennis and Croquet Lawns put down, Plantations set out, and Grounds Tastefully laid out. E. J. WEST, Aberdeen Road. T° T 6 A RAI S ETTLERS. NOW IS YOUR CHANCE! CHEAP TIMBER FOR YOUR HOMESTEADS. 500,000 FEET KAURI, etc., all Sizes, to suit Purchasers, MUST BE CLEARED immediately to make room for further large Shipments. PRICES DEFY COMPETITION. Come Early and Avoid the Rush. H. J.P EACOCKE & c°. TIMBER MERCHANTS,. Carnarvon Street. Telephone. 216. KIMPTON T)I IMPTON iJROTHERS. PEEL STREET, GISBORNE. And at MINCING LANE. LONDON. IMPORTERS OF piANOS , gICYCLES JEWING jy/JACHINES piANOS JgICYCLES JEWING jypCHINES BEST ENGLISH-MAKE ONLY. We can and do offer Value hitherto UNKNOWN IN GISBORNE.

How to Cook Well! The Instructions of one of New Zealand’s Leading Teachers “ Pastry is most particular in “requiring a Hot Quick Oven "to causo tho starch cells of “flour to burst and absorb the "fat. If the oven is slow—the " pastry is tough. “Bread and Cakes. —First " heal the oven thoroughly some " time beforo it is wanted, so that, “there will bo a good steady “ llO'.'f by the time it is required. “Meats. -The application of a “ Ql it'K STRONG HEAT to thw Slir‘fa ,-e coagulatos the albumen. ‘ '{-Ijlq prevents juice escaping. The “Hot Oven,” “Good, Steady,” “Quick, Strong” Heat essential to good cooking can always bo attained by using COALBROOKDALE It elves an intense, strong, end efficient heat, nlway* under control. -■< • ■ om the I -.- DEPOT, • ), LTD. COAL.