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On the back of; 1 each bottle of » s you will find a label with these words, — SPECIAL NOTICE.t-Lank’s Bmukion lias a rich, distinctive .flavour, due to finest quality Beech wood Creasote, a verv valuable ingredient. If you wish to avoid taste pour dose into a little cold water in cup or glass, and drink without stirring. Cold water tones down taste and richness, but does not alter medicinal properties.”
| The taste of Lane's Emulsion is peculiar to and original with Lane s. It is the Creasote that is prominent, and is a decnfediy important ingredient. While the taste of Lane’s Emulsion -is liked by many people, it is objected to by others. The taste, however, like that of tomatoes, is easily acquired, and after a few doses is really enjoyed. To arrive quickly at the point of enjoyment pour your dose of Lane’s into a little cold water and drink without stirring. If £ those who object to the taste B of Lane’s Emulsion will do J this a few times an appetite | will soon be acquired, and the 8 good health results to be ob- I tained from this fine lung- § healer and health-maker will I quickly be apparent. jqj I
TAPlimim TIMBER, rpHEJ undersigned has pleasure if JL announcing that “ TIMBER, from .above Bush is now available in ' . ! ALV SIZES* 4(00 OOA FEET WHITE PINE & MATAI THOROUGH BY SEASONED TIMBER, Notc Cut' and Ready for Immediate Delivery, either at the Bush on in Town..
QUALITY has been pronounced by; Experts to be Aland vastly Superior to the imported article. PRICES have bten fixed at REASONABLE RATES. to ensure quiet turn over.; &P&X Sit [the MILL ; pr, to— F. HALE, Gisborne.' QKOiMARU BAY JOCKEV
ft.NN.UAL MEETING, ,To ba hbltl at Tokomaru Bay, on TUESDAY,. MARCH 21st,. 1905, President, w. Mill, Esq, . (Vice-Pre-si dents : Messrs F. J. Williams, J. ’Fitzgerald, T. G. Buchanan, E. R. Murphy, W. D. S. McDonald, D. J. Barry, J. F. Pettie, W. Oates, G. F. Hindmarsh, and C_. ’McCracken. Judge : Mr G. F. Hindmarsh. Secretary and iTseasurer :: Mr J, H. Jamieson. Starter : ‘Mr 11. H. Fairlic, 1 Handicapper : Mr W. b! Mill. Clerk: of the Scales :: Mr W. Oates, junr. Clerk of Course : Huka .Tufcawa, Stewards : Messrs J- D. G. Thornton, A. Hay don, A. Smith, F. Henderson, E. Hollever, J-: Wilton, F. H’oyd, D. J. Hewitson, P. Mulligan, T. Conote. PROGRAMME. Approved by the Hawke’s Bay Jockey Club. 1. MAIDEN; SCURRY, of 5 sovs. Distance, 4 furlongs. Winner on the flat at any time barred. Post entry, ss. 2. .TE PUKA HANDICAP, of 10 says. Distance, 5 furlongs. Nominatian, 7s; acceptances, 3s. 3. ; MACDONALD WELTER HANDICAP, o£ 6 sovs. Distance 6 furlongs. Minimum weight, 9st. Entry, 6s. 4.. TOKOMARU .HANDICAP, of 16 sovs. ; second horse to reeeilve ■2 sovs from the stakes. Distance 1 mile. Nomination, 10s ; acceptances, 6s. 5, DISTRICT WELTER HANDICAP of o savs, with a sweepstake of us, to be divided between first and second horses ;(for boss owned: and trained in Waiapu County three months previous to race). Minimum .weight, 9st. .Distance, 6 furlongs. Entrv 5s 6.. FAREWELL HANDICAP, of ’ 6 sovs. Distance, 7 furlongs. Entry, 65.. K
CONDITIONS. All Races post entry, excepting 3 and 4, for which nominations ' .will close with the Secretary, at the To P.uka Hotel, at 9 p.m., March 18 Weights, MONDAY, March 20th, at , Acceptances, MONDAY, 20th March, 9 p.m. All Protests to he lodged with the Secretary, in writing, within 15 minutes after the "disputed event and accompanied by a deposit of £2' _which shall be forfeited if the protest is deemed frivolous. . All jockeys riding in races to wear proper colors.
N° dominations or Acceptances will be entertained unless accompanic?a by the necessary fees. Rules 63 rUn undei \ Metropolitan J, H. JAMIESON, Eon. Sec.
OKITT7 BUTTER FACTORY. m HEHanagomen t desire to draw the at Jr wifSt f°* i j e Pnblio io tbe fact that all Batter turned oat of ahe' Faotorv is pasteubised! -La thu a y thl and • keeping qualify to-
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Bibliographic details
Gisborne Times, Volume XVII, Issue 1404, 15 March 1905, Page 1
Word Count
675Page 1 Advertisements Column 4 Gisborne Times, Volume XVII, Issue 1404, 15 March 1905, Page 1
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