Moat of our dyspepsia is due to tho custom of baking instead of roasting meats. We talk glibly of “roast beef,” “roast chicken,” and so on ; but what we should say is “ baked beef ” and “ baked chicken.” We ought to go back to the genuine roasting process of our ancestors, and our health would improve, and there would be less talk about vegetarianism.—Beeord Philadelphia,
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Gisborne Times, Volume IX, Issue 926, 26 June 1903, Page 1
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64Page 1 Advertisements Column 5 Gisborne Times, Volume IX, Issue 926, 26 June 1903, Page 1
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