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A special purchase of @ Hand f I¥Fl¥^ Embroidered 50© PIECES Comprising - SUPPER SETS CLOTHS TRAY CLOTHS SERVIETTES 6UEST TOWELS Chinese hand embroidery in a wonderful variety of new and artistic designs. These are mostly sample pieces worked on grass linen, pure staple linen, and lawn. HAND EMBROIDERED APPLIQUED LACE TRIMMED Here are a few examples. Marked at halt usual prices &SS : v-v a 1 fth, M fcr'Cw 54in. CLOTHS and SIX SERVIETTES. Coloured grass linen lawns with hand embroidery. Usually 14/11 17/6 to 29/6 N° w 7/ix 9/11 t 0 15/6 36in. CLOTHS AND FOUR SERVIETTES to match. A variety of designs and colours in lawn and linen. Usually 8/11 12/6 14/11'.:;: NOW S/6 6/6 7/6 884 TRAY CLOTHS. Hand-embroidered; appliqued, lace trimmed in white and coloured linens. Sizes suitable for waggon sets. 18 x 27. 16 x 24. 14 x 20. Usually 2/3 2/9 to 7/6 now i/j 1/9 to 4/ii CHEVAL SETS, in three pieces. Grass linen and lawn in coloured grounds with appliqued and band embroidered designs. Usually 2/3 to 7/6 now x/3 t° 4/6 Set Addments including SERVIETTES, D’OYLEYS, and GUEST TOWELS, Coloured and white. Coloured grass linen and white with embroidered design. Usually 6d., 1/3 to 2/3 NOW to Jj m Each See the Windows - V THE DRAPERS , : ■ a:/.:

m m ike NEW VACUUM-PACKED TIN . More Delicious Than Ever! Mff\ .... THOUSANDS OFTEAPOTS ca'nt BE I WRONG I ms m m f? ?m s , ia » £pp§^;®*i B TIPS" THE TEA OF TEAS HERALD TELEPHONES EDITORIAL 874 ADVERTISING 527 JOB PRINTING 1509

Shortage Feared During Exhibition According to a. newspaper, there will be n definite egg famine throughout New Zealand during the period of the Centennial Exhibition. One caterer, alone, it is alleged, is searching the markets for 8,000,000 eggs. The public would be wise, therefore, while eggs are comparatively cheap, to commence preserving them with Ovollne j right awny. Ovollne Paste has been on the j market for over 80 years and lias never had one case of failure. Months after eggs have been preserved with Ovoline Paste they cannot be distinguished from fresh eggs. Those who prefer a liquid are advised to 1 use Liquid Ovoline, the product of an improved formula over the ordinary waterglass preservatives. KEEP FRESH EGGS FRESH WITH OVOLINE— i PASTE OR LIQUID.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/GISH19390902.2.108.5

Bibliographic details

Gisborne Herald, Volume LXVI, Issue 20032, 2 September 1939, Page 13

Word Count
382

Page 13 Advertisements Column 5 Gisborne Herald, Volume LXVI, Issue 20032, 2 September 1939, Page 13

Page 13 Advertisements Column 5 Gisborne Herald, Volume LXVI, Issue 20032, 2 September 1939, Page 13

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