Page 1 Advertisements Column 3

Greymouth Evening Star, Volume XXXI, 11 December 1901, Page 1

Nomination 10/-, acceptance 25/-. S furlongs. To start at 1.30 p.m. 2. BLACKBALL HACK HANDICAP of sovs ; second horse to receive 5 sovs out the stake. Nomination 10/-, acceptan 10/-. One mile. To start at 2.30 p.m. 3 GREY VALLEY HANDICAP of 1 sovs ; second horse to receive 15 sovs, ai the third horse 5 sovs out of the stak Nomination 1 sov, acceptance 5 sov One mile and a quarter. To start at 3.30 p.m. 4. HURDLE HANDICAP of 60 sovs ; secor horse to receive 10 sovs out of the stak Nomination 1 sov, acceptance 30/-. Or mile and a half. To start at 4,15 p.m. 5. MAITAI HACK HANDICAP of 25 sov: second horse to receive 5 sovs out of tl

stake. Nomination 10/-, acceptance 10/ The winner of any race after declaration c weights to carry 71bs extra. Six furlongs To start at 5 p.m. 6. NEW YEAR HANDICAP of 100 sovs [ second horse to receive 10 sovs, and th third horse 5 sovs out of the stake. Nom ination 1 sov, acceptance 50/-. Thewinne of any race after declaration of weights ti

carry 71bs extra, fcix furlongs. To start at 6 p.m. 7. FAREWELL HANDICAP of 50 sovs second horse to receive 5 sovs out of tin stake. Nomination 10/-, acceptance 25/- : within 15 minutes after weights are posted, One mile. DATES FOR NOMINATIONS, HANDICAPS, Etc.

Saturday, November 16, 1901, at 10 p.m., nominations for First Day's Races. Monday, December 2, 1901, weights for First Day’s Races. Saturday, December 14, 1901, at 10 p.m., acceptances for First Day’s Races. Nominations for Second Day’s Races. Tuesday, December 31, 1901, at 10 p.m., Weights for Second Day’s Races, except Farewell. December 31, at 11 p.m., acceptances for Second Day’s Races, except Farewell. RULES AND REGULATIONS. 1. All nominations and acceptances must be made in writing addressed to the Secretary at the Albion Hotel, Greymouth. 2. No entry will be received except upon the distinct understanding that the decision the Stewards shall be final in all cases, and all law proceedings barred. 3. Horses nominated for any of the fol awing races, viz., Numbers 1,3, and 7, 'first day) and Numbers 1,3, and 6, (second lay) are not eligible to be nominated for Hack Saces. J. L. DOOGAN, Secretary, EXCELLENT ... ACCOMMODATION Victoria St., East, AUCKLAND. FAMES ROLLESTON,' ■ proprietor. • Ate of Hikurangi & Coromandel^ E. R. immmki IMPORTANT Announcement. Extract from Letter received with, my Last Shipment of Beer.] WE are shipping per first steamer to your esteemed and valued rder 12 hogsheads of our Special Export leer, trusting it may reach you in good rder and condition. We take this avorahle opportunity of complimenting ou on your fixed determination to ad.ere to this high-class beer. To the verage licensed victualler the price £5 5s per hhd) may appear excessive, iut bearing in mind that this brew is nade solely from the best and purest salt, with Kent (England) and Bavarian iops, which we may mention are the best irocurable, it will be seen that our pr co I 3 very moderate. We feel sure that the eputation you have so well established or a perfect glass of beer will be fully aaintained by the shipment.” A WORD OF WARNING. Good beer is frequently rendered undatable by dirty pumps and their contentions. Cleanliness is the great desileratum in placing beer before the Jritish public, and having this object in iew the following is my modus operandi: Lfter each cask of beer is drawn in my Lotel the pump is taken to pieces, all oints broken, the fittings externally and uternally immersed for 20 minutes in a trong solution of hot water and soda, md the parts carefully washed—first in mt, afterwards in clean cold water. The mmp is then replaced in position and all ■onnections made air-tight. This “ Special Sxport Brew” is now on tap, and I have jleasure in offering it to Connoissrurs >f our National Beverage. W. Daly Devinqton , REYINGTON’S HOTEL, GREYMOUTH. Felephone 70. p.O. Box 86. Night Porter in Attendance SCARLETT’S EMPIRE HOTEL a PALACE EESTADEAN, Offers superior accommodation ,o Visitors and the General Public. A favorite resort for all West Coasters. Wines, Spirits and Beers of the best quality only kept. Hot, Cold, and Shower Baths. The DINING ROOM AND KITCHEN under the charge of Mr H. Wicken, are the largest on the Coast, and fitted with with all the latest improvements to ensure the comfort of the public. TRAFALGAR HOTEL, Mawhbka Quay, Greymouth. MR. P. MAHONEY wishes to inform the general and travelling public that he has taken possession of the above well known hostelry, and hopes by paying strict attention to business to merit a continuance of the support accorded him in the past. The Liquors Wines and Beer, will be found to be of the very best. EXCELLENT ACCOMMODATION for Boarders and Travellers, and a first' class table kept. P. MAHONEY, Proprietor.