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* OABH T A lI7b~RTFGT~ A. WII.LIAMSON, Masohestkb Btkbbt, FEILDING, Possesses the Largest Stock of Tweeds and Cloths in the District. New Materials and Fashione arriving every month. MR WILLIAMSON guarantees the best value and workmanship. Every effort made to give complete satisfaction.^ Bemoved to more Oouvement Premises, Wickett's Buildings, Th» Sqcabk, Palmebston Nobth. FRED BUTLER, ACCOUNT -BOOK MANUFaCTUBER, BOOKBINDEE, STATIONEE, AND MACHINE EULEB. Rubber-atamp Maker. Engraving and Embossing, Palmbbston Nobth. Awarded FIEST PRIZE. Wellington Exhibition, 1885. Awarded FIRST PRIZE. Wanganui Industrial Exhibition, 1887. F, WHITLOCK. IN introducing to the public this list of his own manufactures, desires to state that the absolute Parity and Quality, combined with Cheapness, of his PICKLES, SAUCES, CORDIALS Has for jeara past them the very first position in the mavket. SAUCES, &c. Table Vinegar in casK Chili Vinegar, 'Tomato Catsup. Walnut Katsup, Tomato Sauce, Delhi .hutney Sauce, Wor« •eatershiw Relish, liaratouga Fruit Sauce, Indian Soy, Baking Powder and *lb), Jfigg Powder, &c, &c, PICKLES. Onions. Girkins, Beans, Cucumber, Caullflour, Walnuts, Piccalilli, Chow Chow, Delhi Pickles, &c, &c. Peppermint, Cloves, Raspberry Balm, Raspberry Vinegar, Lime Juice Cordial, Pine Apple Cordial, Sarsaparili&, Lemon Syrup, Stoughton Bitters, Ginger Wine, Orange Bitters, Celebrated Herb Beer, JOHN GOULD, CLAIEVILLE HOUSE BAKEEY, THE Best. Fine and Decorticate.' Bread is delivered daily ie town aad country Only the bosbrands oi flour ace used and the quality -»f tQ» bread is quakANTKED. Pastry and Wedding Cakes road a to order' Birthday and Picnic Parties ;up 'ied with every requisite. All orders will receive careful and prompt attention, and nothing but the best articles will be supplied. J. Gould's Bread may be bought at the respective shops of J. Darragh, Thompsons (Co-Op), F. Mackenzie, Clemenison, J. P. Cowie (Makine), and Bramwell Broa (Colyton). Mft"r.hAfltftr Street Bakery Opposite Gorton & Son's sale yards) ARTHUB COLES, BEGS to notify to the residents of Feilding and district that he •applies, daily, to all parts of the town, the best quality of White and Brewn BBEAD. The cart goes to Awahuri on Mondays, Thursdays, and Saturdays ; Makmo and Chelham, Tuesdays and Fridays. Pastry of every description made to order, and Parties catered far. A Trial Solicited. A. COLES, Proprietor Why suffer from a Poor Appetite when you can obtain ROYAL WOBCESTEBSHIEE SAUCE, The most Appetising relish ever intro. duced into this market. Eoyal Worcestershire Sauce Royal Worcestershire Sauce Is manufactured solely bj THE EMPIEE COMPANY, Weluhotoit, Prom the Original Beceipe. PIANOS AND ORGANS. B. ELLERY GILBERT, Wanoanot, pianoforte Expert, Tuner, and Repairer, BXrSBSSHTIKO THE LONDON UTO BBBIJH Piano Company. T^IBST- CLASS PIANOS and Jj ORGANS for cash ; or, oan be porohased on 20 or 80 months' Hire System. Old instruments taken as part payment. All instruments tuned the first year Free of Charge, E.E.G. being an expert, purchasers oan rely on getting first-class value. Orders for Tuning and Illustrated Catalogues and Price Lists at Mr W. Beatson's, Marton, and Mr W. Oarhow's, Feilding. C. L. DANIEL & B. YOUNG, ARCHITECTS BUILDERS and CONTRACTORS Plans Prepared. Estimates Given. GET your PLANS PREPARED by Practical Men at Lowest Possible Cost. Work in all its various branohe oarefully supervised. ESTIMATES GIVEN for carpenter's work, painting, paperhanging and decorating, plumbers' work,£and brick work. Offices and Workshop: Opposite Railway Station. P.O. Box 84. " EDWARD MINES, Butcher, FEILDING, HAS commenced business, and will wait on clients for Orders. Pnme Beef, Mutton, and Pork always on band, at lowest rates. Terms : StrioUy Cash.

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https://paperspast.natlib.govt.nz/newspapers/FS18961120.2.2.1

Bibliographic details

Feilding Star, Volume XVIII, Issue 121, 20 November 1896, Page 1

Word Count
566

Page 1 Advertisements Column 1 Feilding Star, Volume XVIII, Issue 121, 20 November 1896, Page 1

Page 1 Advertisements Column 1 Feilding Star, Volume XVIII, Issue 121, 20 November 1896, Page 1

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