_^^^ ■ Mr H. E. Gtmter, TEACHER of PIANOFORTE, TTISITS FBILDING EVEIIY V THURSDAY, Terms per Quarter : Advanced Pnpils ... 3 guineas Beginners 2 guineas (Lesson of 45 minutes duration), Intending Pupils can apply at Star Office lor all particulars. A CARD. MR S. S. MOORE, Music Teacher. T ESSONS given on Piano, Organ, j XJ and Violin. . Visits Colyton (on Mondays), Awanun, Campbelltown (Thursdays and Fridays) FEILDING BUILDING SOCIETY THIS Society is prepared to make Advances on favourable terms and at lowest possible cost to borrowers. All who are desirous of securing a House for themselves by monthly payments should apply EDMD. GOODBEHKRE, Manager. " sheejTdir MURTON'S CHAMPION bHEEP-DIPPING FLUID (poisonous) FIRST at the largest and best Trial of Standard Dips ever hell in New Zealand, and conducted b; the Canterbury ( Agricultural and Pastoral Society. THIS preparation is entirely soluble, and mixes instantly with cold water. Et does not disturb the natural lay of the wool, nor interfere! with the jolk. Iv addition to its thorough reliability as an insecticide, it possesses remarkable stimulative properties, by which the growth of the wool is much improved. Has given entire satisfaction to the following well-known sheep farmers : — Messrs F Perry (.Sir Jas PrendergastJ, Pascal Bros., J O Batehelar, J W Jenkins, D Scott, J T Dalrymple, AS Aidrich, J W Marshall, H H Marshall, F Arkwnaht, J McKelvie, A Amon, Barber Bros., W A L Bailey, H Cornfoot, C Carr, F W Arbon, S W Luxford W Standen, Chas Hunt, Jas Ranson, K Kilsour, J Coombe, and many others Directions for Use :— Champion Formula No 1-One fiallon of the Fluid to one hundred gallons of cold water (cost, 5s per eallon). Champion Formula No 2 —One gallon of the Fluid to two hundred gallons of water (cost, 8s per gallon). N.Z Loan and Mercantile ' Agency Company. Sub Agents for Dip-R E Beckett, Marton; T King, Bulls ; E G Cox. Sandon ; H L Sherwill, Feilding ; Banboc and Son, Waituna ; A H Tompkins, Fowlers. JOHN GOULD, CLAXBVILLB HOUSE BAKEE*, THE Best Fine and Decorticate* 1 Bread is delivered daily in town and country. Only the bes* brands of flour are used and the quality ef the bread is guaranteed. Pastry and Wedding Cake* made to order". Birthday and Picnic Parties »up'•'ied with every requisite. All orders will receive careful and prompt attention, and nothing but the best articles will be supplied, J. Gould's Bread may be bought at the respective shops of J. Darragh, Thompsons (Co-Op), F. Mackenzie, Clementson, J. P. Cowie (Makmo), and Bramwell Broe (Colyton). Manchester Street Bakery Opposite Gorton & Son's sale yards) ARTHHB COLES, BEGS to notify to the residents of Feilding and district that he eupplies, daily, to all parts of the towu, the best quality of White and Brown BREAD, The cart goes to Awahnri on Mondays, Thursdays, and Saturdays ; Makmo and Chelham, Tuesdays and Fridays. Pastry of every description made to order, and Parties catered for. A Trial Solicited. A. COLES, Proprietor BUNTING, Photographer, FEILDING and PALMERSTON N THE public are invited to inspect specimens of Photographic Work in Vestibule, next Stab Office. BUNTING, PHOIQ9BAPHEB. Awarded FIEST PRIZE, Wellington Exhibition, 1885. a — asff^ffiSiSr 11 " F. WHITLOCK, IN introducing to the public this list of his own manufactures, desires to state that the absolute Purity and Qual« 8 % combined with Cheapness, of his »OD** SAUCm COBDIAL& Has foryears past given them the verj first position in the market. &c. m ui^ Vinecar in casV, Chili Vinegar S^«K g /p^ s e : , & ,, & c. Onions. Girkins, geans, Cucumber Caul P^Ap?e Cordial, SarsapariUe, Jmm sirup; Stoughtoa Bitters, Ginger Wine "g£ifr»-Bf&r». Celebrated Herb Beer^ XOB PlfclNTtNG in all its branchef J neatly and promptly executec •I S^ab Office.
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https://paperspast.natlib.govt.nz/newspapers/FS18960411.2.2.1
Bibliographic details
Feilding Star, Volume XVII, Issue 237, 11 April 1896, Page 1
Word Count
612Page 1 Advertisements Column 1 Feilding Star, Volume XVII, Issue 237, 11 April 1896, Page 1
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