PIONEER AND ROYAL MAIL LINE OF COACHES LEAVES THE Carbine Stables, Feilding, DAILY, at 8.15 a.m., AKBIVING AT — Cheltenham 9.45 a.m Kiwitea 10.15 a.m Fowlers 11.15 a.»n Pemberton 4.80 p.m Rangiwahia 5.0 p.m Leaves Rangiwahia . . 8 a.m " Pemberton . . 8.30 a.m " Fowlers . . 1 p.m " Kiwitea . . 1.50 p.m " Cheltenham . . 2.25 p.m Arriving at Feilding . . 3.30 p.m Parcels and luggage promptly attended to. Booking Office— Carbine Stables, Feilding. QUALITY WILL # ASSERT ITSELF. THERE IS NO OCCASION TO PUFF. ! EMPIRE TEAS--1 XT is the ORIGINALTY and HIGH QUALITY of our Blends, combined with their UNIQUE character and DISTINCTIVE FLAVOUR, which has gained 3 such CONFIDENCE with the public. And year in year out our friends find that this CONFIDENCE is well placed. We would only /ask you to see that our Registered Trade Mark, " EMPIRE TEA," is on every package, and to note the following brands and prices : — Dragon 8/. Hotjdah 3/JKangra Valley 2/10 Elephant 2/8 Crescent 2/6 I Buffalo 2/4 r Empire 2/2 '. Mikado 2/- , Ceylo*, in lead (red and j gold label ... ... 2/ti ■ ORR and LODDER, s FIEB-rBOOF City Buffet Hotel and Restaurant, Lambton Quay, ,f WELLINGTON". SUPERIOR ACCOMMODATION for families and single gentlemen, r Sample- rooms, private dining-rooms for ladies, hot. cold and shower baths. Terms Moderate. jT^rWOESFOLD, c BO AEDINGHOUSE. KEEPER * c and CONFECTIONER. BEGS to thank the public of Feild* ing, and surrounding districts, for the liberal support which they have accorded him in the past, and i wishes to announce that he has re* ' opened business in ,j New and Commodious Pbemiseb (far superior to the late ones), and would respectfully solicit a continuance of their support. First-class Accommodation for Boarders and the Travelling Public. A Good Table Kept. Meals, 1/J. H. WORSFOLD, Proprietor. I ROLLER FLOUR. 3 MESSRS CHAMBERLAIN BEOS, flour has again come t to the front. Their mill is now fitted up with the latest patent — the Cornelius Roller Mill — which is the [ first and only one of the kind in the Colony. It is turning out one of the I finest classes of flour in the market* Ask your storekeepers for it* Chamberlain Bros, are also producing at their mill, » beautiful flake} Wheatmeal, Try it for porridge, bread, and pastry. It is remarkably weet and tasty, » Crushed Oats can always be obtained at the Mill. Crushing dona at 3d per bushel. T. R. CHAMBERLAIN, : Manager MAIL NOTICE. • The Letter-hox will be cleared foe despatch of correspondence from the •" Feilding Office to the undermentioned places, as follows : — , Marton and Wanganui, daily, 7 a.m., 12 noon, and 6 p.m. 1 Bulls ancl Halcombe, daily, 7 a.m. and 12 noon. Turabina, Greatford and Sanson, daily. 12 noon. Palmerston North, daily, 10.30 a.m., 3.45 p.m., and 8 p.m. Wellington, daily, 3.45 and 8 p.m. Foxton and Taonui, daily, 3.45 p.m. Bunny thorpe, Ashurst and Napier, daily. 10.30 a.m. Maldno, daily, 12 noon and 4 p.m. Waituna West, Colyton, Awahuri and Campbelltown, daily, 4 p.m. Melbourne, Thursdays, 3.45 p.m. Sydney, Tuesdays, 3.45 p.m. Cunningham's, Tuesdays, Thursdays', and Saturdays, 4 p.m. PakiMkura, Tuesday, 4 p.m. Cheltenham, Kiwitea, Fowler's, daily 7.80 a.m. Apiti, Pemberton and Rangiwahia, Mon. day, Wednesday and Friday, 7.30 a.m. Pohangina, Monday, Wednesday and Friday, 10.30 a.m. Hiwinui, Tuesday and Friday, 10.30 a.m.
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Bibliographic details
Feilding Star, Volume XVI, Issue 245, 19 April 1895, Page 4
Word Count
535Page 4 Advertisements Column 8 Feilding Star, Volume XVI, Issue 245, 19 April 1895, Page 4
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