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DAW'S PIONEEE AND BOYAL MAIL LIflE OF COACHES LEAVES THE Carbine Stables, Feilding, DAILY, at 8.15 a.m., ABBIVING AT — Cheltenham 9.45 a.m Kiwitea 10.15 a.m Fowlers ... ... 11.15 a.m Pemberton 4.80 p.m Rangiwabia 5.0 p.m Leaves Bangiwahia . . 8 a.m " Pemberton . . 8.30 a.m * Fowlers . . 1 p. m " Kiwitea . . 1.50 p.m " Cheltenham . . 2.25 p.m Arriving at Feilding . . 3.30 p.m Parcels and luggage promptly attended to. Booking Office— Carbine Stables, Feilding. QUALITY WILL ASSERT ITSELF. ' THE RE IS NO OCCASION TO PUFF. EMPIRE TEASTT is the OEIGINALTY and HIGH QUALITY of our Blends, combined with their UNIQUE character and DISTINCTIVE FLAVOUR, which has gamed such CONFIDENCE with the public. And year in year out our friends find that this CONFIDENCE is well placed. Wo would only (ask you to see that our Registered Trade Mark, "EMPIRE TEA," is on every package, and to note the following brands and prices : — Dragon „, 3/. Houdah sj. Kangra Valley 2/10 Elephant 2/8 Crescent ... 2/6 ! Buffalo 2/4 Empire .... 2/2 Mikado 2/Ceylon, in lead (red and gold label 2/OER and LODDER, , FIBE-PHOOF City Buffet Hotel and Restaurant, LAMBTON Qt7AT, ■ WELLINGTON. SUPERIOR ACCOMMODATION for families and single gentlemen. Sample- rooms, private dimng«roomv for ladies, hot, cold and shower baths. Terms Moderate. jTh. wobsfold, , BOARDINGHOUSE - KEEPER I ' AND CONFECTIONER. BEGS to thank the public of Feilding, and surrounding districts, for the liberal support which they have accorded him in the past, and wishes to announce that he has re- ' opened business in , New and Commodious Pbehises (far superior to the late ones), and would respectfully solicit a continuance of their support. First-class Accommodation for Boarders and the Travelling Public. A Good Table Kept. Meals, 1/J. H. WORSFOLD, Proprietor. ROLLER FLOUR. MESSRS CHAMBERLAIN BROS, flour has again come to the front. Their mill is now fitted up with the latest patent— the Cornelius Roller Mill — which is the first and only one of the kind in the Colony. It is turning out one of the finest classes of flour in the market* Ask your storekeepers for it. Chamberlain Bros, are also pro* ducing at their mill, a beautiful flakej Wheatmeal, Try it for porridge bread, and pastry. It is re* markably weet and tasty. Crushed Oats can always be ob« tamed at the Mill. Crushing dont at 3d per bushel. T. R. CHAMBERLAIN, Manager MAIL NOTICE. The Letter-box will be cleared for despatch of correspondence from the Feilding Office to the undermentioned places, as follows : — Marton and Wanganui, daily, 7 a.m., 12 noon, and 6 p.m. Bulls and Halcombe, daily, 7 &Jn. and 12 noon. Turakina, Greatford and Sanson, daily* 12 noon. 1 Palmerston North, daily, 10.30 a.m., 8.45 p.m., and 8 p.m. Wellington, daily, 3.45 and 8 p.m. Foxton and Taonui, daily, 3.45 p.m. Bunny thorpe, Ashurst and Napier, daily. 10.30 a.m. Makino, daily, 12 noon and 4 p.m. Waituna West, Colyton, Awahuri and Campbelltown, daily, 4 p.m. Melbourne, Thursdays, 3.45 p.m, Sydney, Tuesdays, 3.45 p.m. I Cunningham's, Tuesdays, Thursdays, and Saturdays, 4 p.m. Pakihikura, Tuesday, 4 p.m. Cheltenham, Eiwitea, Fowler's, daily 7.30 a.m. J Apiti, Pemberton and Bangiwahia, Monday, Wednesday and Friday, 7.8Q a.m. Pohangina, Monday, Wednesday and Friday, 10.30 a.m, Hiwinui, Tuesday and Friday, 10.30 a.m.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/FS18950406.2.36.8

Bibliographic details

Feilding Star, Volume XVI, Issue 237, 6 April 1895, Page 4

Word Count
526

Page 4 Advertisements Column 8 Feilding Star, Volume XVI, Issue 237, 6 April 1895, Page 4

Page 4 Advertisements Column 8 Feilding Star, Volume XVI, Issue 237, 6 April 1895, Page 4

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