Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

Wellington Market.

Larey and Co. Limited, report for past week as follows .--Prime milling (old Reason's), 2s 6d j medium to good, 2s 4d to 2a 5d ; new season's prime, nominally, 2s 4d f.o b. Southern ports; whole fowl wheat, 2s 83, ex stores here. Oats— The tone of the market shows litt'e change, although buyers are not disposed to in crease their stocks at the rate now rchn?. We quote : Prime short oats, Is 8i to Is 9d; stout feed, Is 7d to Is 7 5 d ; Danish, Is 6d to Is 7d ; dans, 1* 10d. Barley— Considerable quantities of the new season's crops are now offering, apd values during the week show a material decline on late rates. Best malting, 3s 9d ; medium to good, 3s to 3s 6d Maize —Market firmer : best samples are worth 2s 7d to 2s 8d per bushel. Pollard-In strong demand at 78a 6d per ton. Chaff— Large quantities are offering, but prime bright lines still meet with moderate sale at prices last reported. Prime bright heavy new season's, 57s 6d to bts 6d ; medium to good, 47s 6d to 42s per ten ; choice old season's 65s per ton.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/FS18950311.2.27

Bibliographic details

Feilding Star, Volume XVI, Issue 214, 11 March 1895, Page 3

Word Count
196

Wellington Market. Feilding Star, Volume XVI, Issue 214, 11 March 1895, Page 3

Wellington Market. Feilding Star, Volume XVI, Issue 214, 11 March 1895, Page 3

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert