Wellington Markets
Best brands roller flour, L 8 to L 8 10s ; prime whole fowl wheat, 2s 9d to 2s iOd; bran, L3ss ; pollard, 70s ; baled straw, 55s to 60s ; prime short oats, 2s 7d to 2s 7 jd ; dun and blsck Tartars, 2s 7id ; long feed, 2s 6d ; oatmeal, Lll to Lll 10s ; oaten sheaf chaff, 85s to 955, according to quality ; maize, 3s 9d ; beans, 3s 6d ; peas, 3s 9d ; split peas, 15s ; feed barley, 2s 6d ; pearl barley, 19s ; Derwent potatoes, 100s to 110s ; prime onions, LlO to Lll per ton ; rye erase, 4s to 4s 6d per bushel ; cocksfoot, 3d to 4d per lb ; prime factory cheese, sjd ; ham and bacon, 7*d to 8d per lb ; eggs, 7d per doz. Poultry— Fowls, 3s 6d ; ducks, 4s 6d to 4s 9d ; turkeys, 7s ; geese, 5s 6d pair. Honey, 4d per lb ; fungus, 2jd per lb. Supplies of fruit hare been confined to arrivals of Hobart apples and New Zealand lemons. Apples ruled from 9s to 10s, and lemons, 5s to 6s per case. We look for a shipment of Sydney fruit, ex Waihora, on Monday, but owine; to the prevalence of measles at the Friendly Islands the Upolu had to lenre without shipping a single case of oranges.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/FS18930912.2.21
Bibliographic details
Feilding Star, Volume XV, Issue 63, 12 September 1893, Page 2
Word Count
211Wellington Markets Feilding Star, Volume XV, Issue 63, 12 September 1893, Page 2
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