WELLINGTON MARKETS?
Wellington. Augusi 17. Ge< rg© Thomas and Co. report produce prices as follows: Oats areslightly easier, and we quote bright r feed at 3/1 to 3/3' per bushel; seed' descriptions, 3/6. Wheat shows a. downward tendency, and for wholefowl feed we quote 3/6 to 3/7 j hrokeik do, 3/2. liartoj auu maize are ; " dul£ ■■ of sale at 2/10 to 3/10 respectively. .'"' Potatoes maintain last week's values/ viz., £4 10/- to £4 1 5/- • onione^ are? nnproeurablp, and for small parcels to hand £26 per ton was realised. Flour is unaltered, although there is an in--clination to reduce ; etone process^ brings £9 10/- to £9 15/- and roller £10 to £10 5/- per ton , oatmeal, £14 10/- to £15; bran, £5; pollard, £& : 12/6. Fresh butter is plentiful at 9d per lb ; salt do, nominal Bd, without inquiry; cheese, 4£d to s£d, according: to quality. Eggs the market'glutted;and difficult of sale at lOd per do.j. Hams and bacpn, Bjd perlbl Poultry: — Fowls, 2/9 £ducks, 3/6 ; geWse, 6/. i ' and turkeys, 6/6 per pair. Fruit— Sydney oranges, 8/- ; lemons, 14/- j mandaiins, 14/- ; pines, 13/- j cooking; ;■; apples, 14/- j eating dp, 12/- to 15/---per case.
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https://paperspast.natlib.govt.nz/newspapers/FS18890820.2.19.1
Bibliographic details
Feilding Star, Volume XI, Issue 28, 20 August 1889, Page 2
Word Count
195WELLINGTON MARKETS? Feilding Star, Volume XI, Issue 28, 20 August 1889, Page 2
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