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CHRISTCHURCH MARKETS

.^- t CHKisTCHPBcn, October 22. and Carter report the Ohristchurch graia and produce market as follows:— Wheat: Tuscan, 4/-; pearl, 3/l0£; hunters, 3/10; (firm). Oats: milling, 2/4 ; bright short, 2/3 ; goad short 2/2 ; duns, 2/1 5 black, 2/1 ; Danish, 2/1. Barley: Prime malting, 4/6; malting, 4/4; feed, 2/8; Cape, 3/1 ; pearl, £20. Flour ; roller, £10 ; stone, £8 10/- to £9. Ryegrass : Machine dressed, 3/- and 3/3 ; farmers lots, 2/6. Cocksfoot : heavy dressed, 3Jd; medium, 3£d and 3£d. White «lover, 70/- and 75/- per cwt. Red clover, 60/. Alsike, 70/- and 72/6. Timothy : Prime Derwents, 65/. Butter, 7d and 7£d. Cheese : loaf 5d medium, 4£d. Hams B£d ; bacon, 6f d hams and bacon, 7d, The above prices current are all f.o.b. Lyttelton sacks and packages extra except when otherwise specified.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/FS18881027.2.17.1

Bibliographic details

Feilding Star, Volume X, Issue 60, 27 October 1888, Page 3

Word Count
130

CHRISTCHURCH MARKETS Feilding Star, Volume X, Issue 60, 27 October 1888, Page 3

CHRISTCHURCH MARKETS Feilding Star, Volume X, Issue 60, 27 October 1888, Page 3

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