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CHRISTCHURCH MARKETS.

Chbistchtxrch, October 1. Kaye and Carter report the Ohristchurch graiti and produce market as follows:— Wheat: Tuscan, 3/8; pearl, 3/7$ ; hunters, 3/7 (firm). Oats : Milling, 2/4; bright short feed, 2/2 to 2/3; duus, 2/1 ; black Nubians, 2/3 ; Danish, 2/- and 2/1. Barlej : Prime seed chevalier, 4/8 ; Cape, 3/- ; malting, 4/4 ; feed, 2/8 ; pearl, £20. Flour: Holler, £10 ; stone, £8 10 to £9. Eyegrass : Machine dressed, 3/- and 3/3 ; farmers' lots, 2/6. Cocksfoot : Heavy dressed, 3£4 ; medium, 3 Jd. White clover, 65/- to 70/- per cwt. ; red clover, 55/- to 60/- per cwt. ; alsyke, 70/- to 75/- per cwt ; cowgrass, 60/- to 65 per cwt. ; English cowgrass, 85/- ; timothy, 48/- per cwt. Potatoes : Prime derwents, 72/7 ; bath kidneys, magnum bonums, lapstone, and flukes, 60/-. Cheese : Loaf, sd ; medium, 4£d. Hams, 8£ ; bacon, 6£d ; hams and bacon, 7d. The above prices current are all f.o.b. Lyttelton, sacks and packages extra, except where otherwise specified.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/FS18881006.2.17.1

Bibliographic details

Feilding Star, Volume X, Issue 51, 6 October 1888, Page 3

Word Count
154

CHRISTCHURCH MARKETS. Feilding Star, Volume X, Issue 51, 6 October 1888, Page 3

CHRISTCHURCH MARKETS. Feilding Star, Volume X, Issue 51, 6 October 1888, Page 3

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