Page 4 Advertisements Column 3

Feilding Star, Volume III, Issue 95, 24 April 1883, Page 4

Hotels rp FIE JUNCTION HOTEL, SANSON, MANAWAIU. CHANGE OF PROPRIETARY. ELTZ* BROWN, (Late of the Terrace End Hotol, Palmprstjn North) Begs to intimate to the miMic thrtt sh<» has purchased the nhnvo wellknown Hote'. and intends, bv re-fur nif-hing, etc., to make it a FIKST-CLASS HOTELThe Bar will be ro-stocked with thp !>est brands of Wines, Spirits, and Beer. First-class Accommodation v ill be oflered to travellers. Good Stabling nnd Secure Psjdockp, with a man in charge. BATCHELAR'S EOYAL HOTEL, PALMERSTON. THE Most Popular Hostlery on the Coast. Its Reputation is still Unsurpassed. Napier and Wairarapa Coaches arrive and depart daily. Good Stabling for Horses. J. FENTON, Proprietor. CO M M KUCIAL H OTEL, Willis- street, Wellington. T. FLAHERTY, Proprietor. ' (Late of Shamrock Hotel, Timaru.) General position, within easy distance of wharf. Every accommodation and convenierce. 'J'able d'hote Daily at 1 p.m. ; Luncheon from 12 to 2, Night watchman and porter to attend to travellers by steamers. TT N I 0 N HOTEL, U Willis-street, WELLINGTON. Ellen Harding, Proprietress. Wines, ales, and spirits of iirstclass brands. Good table kept, and first-class accommodation for boarders. \T7" A L K L E Y ' S COMMERCIAL HOTEL PALMERSTON NORTH. The Premier Hotel on the West Coast. JOHN COOPEE'S mEM PER ANCE BOARDINGI HOUSE, Wilson-street, near the Ship Hotel, Wanganui. Board and Lodging £1 per week. All Meals one shilling. Comfortable, Clean Beds, Is. JOHN COOPER, Proprietor. MANA WA T U HO TE L, AVENUE, FOXTON. ATTO |)ERKEPELD, having purchased the above Hotel, begs to inform the public that he offers the Best Accommodation to 1 Boarders and Travellers. Only the best brands of Beer, Wines and Spirits on hand. The Cuisine cannot be excelled. First-class Billiard Table. Good Stabling and Paddocks. Buggies and Horses always on hand. OTTO BERKEFELD, Proprietor, HALCOMBE HOTEL, HALCOMBE. (Corner of the Square.) E,p H I LD, late of the Hal- • v^ combe Refreshment Rooms Having- purchased this well-known and old-estab'ished HOTEL, now ' takes this opportunity of thanking his numerous friends and customers or the liberal support accorded him in the pas 1 , and trusts in his new un •lertaking he will meet with a full s.^are of public patronage, uperior accommodation for Families. The cellar will be kept supplied with nothing but the best quality of Ales, Wines, and Spirits. The well-known reputaiion of the Table will be fully maintained, under the personal supervision of the proprietor, who will spare no effort in making his patrons really comfortable. GOOD STABLING. E. CHILD, Proprietor.