__ _ Hotels. -■■■■"olri.p*. f-["°~ T EL^ (neahly opposite the railway . . . STATION' ) Timpo Quny. Wanynnui. A bond tablfl kept All Meals and "Beds Is each. Special terms. by the day or week. - Good Stalvling and Paddocks. Wines mid Spiriis 01 the best brands, Good Bef r always on tap. _1 ; J: H. JENSEN, Proprietor. „.. J-.'O'.H ;N COO P E Jl' S r|>E M P-ER ANCE BOARDING--1 HOUSE, WTlson-street, near, .the Ship Hotel; ..:.■>':. Wangnnui. ■'.•"'" Board andlodging £1 per week. All Meals one, shilling. Comfortable, Clean Beds, Is. . JOHN COOPER, '■:■. . « :•- . Proprietor. M~ A9j;o N1 C H 0 TEL, Cuba-street, WELLIN GTON. For wines, spirits, and malt liquors of superior quality, at wholesale prices, apply at, the Masonic Hotel. They are selected and imported by '! '.. " W. JAMESON, Proprietor. - ' ' Business Notices SfillingLOff-H Selling Off! ! ! n .; : -GEEAT BAEGAINS. , r {'Moving to New Premises. Q . QVENDS^EN^boot and shoeO maker,, notifies that he wil). shortly hold a GENUINE CLEAEING^ SALE of his-, present stock of boots and shoes. 'previous to moving to his new premises. Genuine Bargains offered for Cash. .- J. L. KEE S, Coach-builder & Wheelwright, KIMBOLTOtf EOAD, FEILDING. /^TCTS, Carriages, Buggies, Traps, XJt'-' Dog-carts; Waggons, Drays, and vehicles of every description made to -order. , . Repairs executed with despatch •and economy. • 'First-class material and k workmanship guaranteed in every case. None but seasoned timber, 2 and 3 years old used. '. The 'most liberal terms can always b^/ arranged for.. N 0 T I C E. To the inhabitants -of Fending; and the '. .. . surrounding -districts. QUMMERS AND CO., wish to notify thas they have opened an ,Aerat.ed"^ater;<fe Corflial Manufactory ; in 'Feilding, and vhope, by supplying a genuine, articleat a reasonable figure, ;to 4>edur-e ;a ishare of' public support j v■ ' i ■■' ' ' ■ '""-"■~" 'L'hey have imported a : first -class iplahj^ comprising all the latest mech&Q\caL: iiuprovements aod modern appliances. . ; ■ The JE rated Waters will be manu- \ fafeted from 'Filtered Spring Water,and only tne best materials required! for the trade ■vyjU be, used; •: 'A trial respectfully soli ited. I Hotels ,and families supplied with despatch^ .■:• -..■••. .• ; : •.],.-...'• j V> IA iS OFO RTE T U N.IN G. ] MR Ev» ELLERY; GILBERT, Visits Feiiidihg, Martori, and the surrdpunding districts Every Quarter. Pianos tuned by the year — Four timesitoc j£U.2s; ;.v: ; Qr/jera tb.be left with C. H. Tomlin'son^ atiSandon., and at, the office of tliis-fraper^Feildmg. . BEIiL BREW ICR V <i BOT J LIN G STORES, r^raiE^STON NOETH., 4 m 'WOLLERMAN, Proprietor. Undefrttief 1 supervision of A. Louan, Brewp.r. '; Firsjitslass Ale and Porrter, .brewed froipl the, -very; ;besfc material, and with* the p.ujrfJst, water. , : 'tm 'B.o.ttJiijg.Stores, are jiotod along, the ;'Cg'ast%'for \-. supplying the best bran'oV^or Spirits, ! Wine,. .Ale, and Portar-, from— 2 gallons upwards, at lowfeVi&r/e'nt jrHte.s. . : Sjl^iial: "li^'^ in^liiilk arid case— Whftlft^— OT,di. : IslSy, Cdmpbftiitown, Kilmafi/ock^'andl other brands. Rum — LeTtf(#!krt;Ke^ Hortj'-Ked Star, , Case VVhis[kieJ, '.Brandies, Wines, 4fec.,g*H"()f;theeyerJ- best, purest, and finest character (to -be /-obtained on" the J West Coftftv^,"'.)-^ -i\ V^S&Lf AM GOLJ3IJS T G f _l. _ ! TyrTGJ|^|^c& 1 ;ClrimneyrS«'eep,' bs9Sl*ig h^ tr6jat ' Gilding.- ' ; All^Q^^ ;i punc|ialJy attended to. - Priva?§ hardens' atte^d,ed-tp. at rea- , sat 3 sepabU.^s-.i -J ••!..;'
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/FS18830301.2.22.1
Bibliographic details
Feilding Star, Volume III, Issue 73, 1 March 1883, Page 4
Word Count
502Page 4 Advertisements Column 1 Feilding Star, Volume III, Issue 73, 1 March 1883, Page 4
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.