Hava you seen the New Champion Gas Cookers fitted with Automatic Oven-Heat Regulation? Just set this regulator to the number corresponding to the temperature required, and an even oven-heat is maintained just ns long ns you require it. la a reeeat cake-baking sompetitleo la which 4SS Xmas Cakes were entered, the cakes which were awarded Sirst and second arises were baked in CHAMPION COOKERS Ask your builder tfbout this Cooker. White enamelled taps, oven doors, sides and inside linings, nickel - plated legs and facings make it easy to keep spotlessly clean. High - efficiency burners, insulated oven, single back burners, and bottom flue outlet all make for greater efficiency. BRINSIE! i CO, LTD. Jutland Street. CBMSW you use less Tea * per pot and get much finer flavour with “ ROMA.” A fresh brew of “ROMA” is the most delicious and refreshing beverage of all f Drmk the Ted with NO TANNIN DUST “ROMA 1 TEA ( l]ow Sam U ihat sxbia> SvconM ■ WJM* m »mu* m m K 4f4*v£3*l2 42*1* ss -ta M j FiAvOp \“ r/ yDS puoijm £ v ARE °/® Y This is the Secret of Perfectly Flavored Cakes Use GOOD essences—and, speaking of essences, you cannot get bettor than Gregg’s True Fruit Essences. Gregg's Flavorings impart to your baking that subtle olusiveness of Carraway Almond Aniseed Lemon Vanilla Nutmeg Orange Ratafia Aprtoot Grape Peach Banana Raspberry Pineapple Strawberry etc., etc. flavor to obtain which is the height of every housewife’s ambition. 43 different flavors, aJJ with “True Fruit” effects. TRUE FRUIT ESSENCES 0 2. w. GREGG & CO., LTD., Pure Pood Specialists, Dunedin.
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https://paperspast.natlib.govt.nz/newspapers/ESD19280218.2.106.3
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Evening Star, Issue 19794, 18 February 1928, Page 16
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260Page 16 Advertisements Column 3 Evening Star, Issue 19794, 18 February 1928, Page 16
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