“pIABLY CLOSING ASSOCIATION. The public Ate respectfully requested TO SHOP AFTER ONE O’CLOCK ON SATURDAYS. jpATBRSON AND M'LaOD, Princes street, Have on Sale, ex Bebington and Dover Castle, Pickles Sauces Chillies Jams Jellies Olives Potted Meats Macaroni Vermicelli Chocolate, French Mushrooms, do Traffics, do Biscuits, dessert and ratafias Salad Oil Condensed Milk Old Brandy, 1843 Hennessy’s Brandy, star Hock, Dienhard’s Curacoa Angostura Bitters Sherry Wine, R. arn Do, 8 diamond Do, 6 do Do, 4 do Port Wine, extra pa Do, tawny Do, 8 diamond Do, 6 do Do, 3 do Claret, pts and qts Ex Bebington, ■ 30 oases Whiting. J>ROYINCIAL HOTEL RESTAURANT. LUNCHEON ... ONE] SHILLING. From 12 to 3 p.m.
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https://paperspast.natlib.govt.nz/newspapers/ESD18740603.2.18.1
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Evening Star, Issue 3519, 3 June 1874, Page 2
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111Page 2 Advertisements Column 1 Evening Star, Issue 3519, 3 June 1874, Page 2
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