Page 3 Advertisements Column 1

Evening Post, Volume CXVI, Issue 104, 30 October 1933, Page 3

| WARDELL'S are CHEAPER | | DISCOUNT WITH EVERY CASH PURCHASE. | | Orders Delivered. | | Every Price is the Lowest Price AClD—Tartaric Per oz. 2Jd. FRUITS—Dried PARRISH CHEMICAL FOOD gfcs §S Citric ...... Per or. 2*d. Apricots, large .. Per lb. lOcL 40z., 10d.; 6oz.j 1/5 SS SS Boraeic .... Per lb. 7d. loaches "d- POTTED"PASTES SS SN 'ALMONDS—SiciIy 31b. sd. I'celed Peaches, Key brand Universal ......... 6d. and 9d. §§ §SS Jordan .. . :11b. 7d. Four Crown Per lb. 1/6 Peck's, large Ud. S§ SS Ground 7d. Prunes, large size 4Jd. C. & B 8d .and 1/- .§§{ §S ALUM—Ground .. Per lb. 3*d. FRUIT EXTRACT^ Morton's 5 tin* 1/- KS $S AMMONCA—Household .... 4d. Cordials ........ Per bot. 1A PEANUT BUTTER—Betta 9Jd. 88 SSJ Cloudy 1/- FYNNON SALTS 2/9 C.P. 6d 8* §5 Scrubbs 1/10 FOOD COLOURING— PEAS—Marrowfat, per lb. .. 3d. C§ vfc ARROWROOT Per lb. 9d. Carton. 6 assorted colours 1/- Oak, tinned ...... 5Sd. & BJd., to 5§ ASPIRINS-25's. 4id. ; 50's, Bd.; _„_.„„_._ f, pliJ-V» •• ••• 4 lbs. lid. SS SS inn's GELAIINK, — Packet Peas .* 3Jd. SSj SS xkti APTnO 2/1 lioz. 5d.; 4oz. Ud.; Boz. 1/9 PEPPER lib. 4d. SSJ \VPTrOTS Dried "iar'-'e" . 10d. GlNGEß—Preserved ...... BJ4 PETROLEUM JELLY .... 4Jd. «S §S xvr^nv?lAl7rE-C f&'.B GROUND GINGER .... lib. 4d. PICKLES-Whitlock's ..... 1/2 8§ SS ANCHOVY SAUCE-C. p & B. GOLDEN SYRUP 6 x d . Md 1/8 Pan Van 1/5 §fc SS wrnOß MILK ' lOd. GRANOSE 7d. and 1/1 Wliittome Stevenson's 1A & 1/4 §§; Sg ANCHOR MILK GRAPE NUTS 1/4 Gherkins 1/2 SSfc 8§ BAKING POWDER— GRAVY SALT— PILCHARDS ' 6£<L & 10d' ' iSS SS , Large tins 1/1 Gravig 6d. PlLLS—Beecham's .......... 1/3 SSS §S Edmonds 6d. and 1/4 GROATS—Greggs ... Per tin 1/- Bile Beans ......... 1/2 SS &S 51b. tint 6/9 Ro bi nS on's .1/4 Carter's ........... : .:.t.:.-.>-. 1/2 S§ s§S ISARLKY—PearI 2Jd.; 5 *or 1A GLUCOSE Per bot. 1A De Witts ......... «..u n .. . 3/2 Sfc SS Robinson's Tins, 1/4 •■ Doan's ........-.>»-.!.«.» 2/10 CSS S$ IHRD SEED-Mised Per lb. 3Jd. HEENZO ........... 2/2 lndian Root .......... M . : .,... r . i/l §* S$ Plain Canary ...3d. HERRINGS-Fresh ....... JOj. pinb ~.,.,■.:.., 2/7* §8 Si 111 ACK LACQUER "d. In Tomato Sauce 6d. and lOd. p O ST TOASTIES ........... 1/- SS §S i;i,ACKING—SmaII ....... 3d. Red Herrings ...... st,fo'5 t , fo' *.' PROTEENA 1A and 1/7* sSfc §S Medium 45cU HONBY-Hllb. pots 4d.; l's 6Jd. 5 P]IUNES) , .... 4JA SS §X WM . rrin 2's 1/-: 61b. tins 3/- PUFFED WHEAT I/I SS Sfc I'.I.ALK LEAD— _ HOPS Per lb. 1/ PUFFED RICE 1/4 SX 1 S» SS ::. ". 4 .NSTANT POSTOM . 2/6 « *-. POULTRY SKCE-I^,™^ | I ...^S'S-- 10! A ! K \li L»1lls-::::::-.-A^ Q u,cks™ UkL | 55 Perdoz. 1/3J RADOX BATH SALTS 2/3, 3/9 g5 BORAX Perlb. f.d. JAMS, lib. tins, assorted .. 51d. RAISINSj Seeded 4 d. 3 for lid. §S OVRIL 1/8. 3/2. 5/6 2s «J RENNET , Per bot. Sd. p,OVO •• Per. jar 1/- *>\b. tins ............... Z/MI Tabletj3 6<JL Sj bON AMI-Cakes BJd. Apricot B|d «d */3| RESIN _ ~,. Per lb# 4id Powder ...... Per «» lOd- as Pbf«y ••••• • »|J- »"d }/« RICE 71b.. 1A BR^SSO «>Jd. Strawberry .... 10|d. and 1/8 Best Australian 2i«L « BISTO ''. 1/- Mannal.de ....... 7d. and 1/2 Dregsed Patna % 4d SN, OFANS-HnHcot .. Per lb. 2d. Marmalade, teller's Ground ....3d. Mraa ■ ..Perlb. 5Jd. ,„ T lf , B , llb- *™> \ fT RINSO 4Jd. & IOJd. §5 P - vf Ax 3/- JELLIES, asstd 7 for 1A rolled OATS 51b.. 1/§5 rOURNVITA V....'1/2 and 2/2 Carter's ....,.:...«. RUSKS-Newbury's, per lb. 1A § 1 OAxS4I.UNG'PRESERVER Sasco • H"'.'^'^ •"'■' VZ | «5 1/4 2/2 TO^ hI^iXNSER ' lOd 5AG0...... 4 lbs. 9d. SS BUTTER-Finesi Creamery l/0| S^ i^SlE Ts';.\\\\\ 6d! SALMON .., i% 7dL l' ( ,lld' TO Choice Whey _..««. Pink ........,...... 7Jd. & 1/1 §S »« B\KED BEANS—Oak KRUSCHEN SALTS 2A Middlecut ...BJ.SI/3 » », bA^u »f 4 a., sid. and 7d. RHUSAL SALTS ............ 1/9 Sockeye 1/2 & 1/8 5§ Si ■ i/e -«J 2/5 KRUSKITS 1/2 SARDINES—Crossed Fish . 7Jd. ,^ 5§ CALIFIG ......... 1/5 a«»d 2/5 * . Queen Maud , 7d », S§ rAND LES Per lb. 9d. LEMON CHEESE, lib. jars, 1/5 Norwegian 5 for 1A iN I Donate o, so^v- -mon peel... , ? , 4^^. | I T^*J&-^ **<***•'&*& fa^r..^;.::::::::::a- | «^ S?S?np S orwMor'ton's LENTILS 41b.. lid. Ivory Shaker .... 21b. tins Bd. S> Sk CASTOR OlL—Morton s LIME JUICEj ship% , /2 am , ,/ 7 lodi^ed j 9A « « „ ri<- emu V, 9d- 2." 1/4 LIME WATER sjd. Cerebos, Plain lid. §§ CHERRIES- LEMONADE-Eiffel Tower lOd. lodized. ...., : 1A § Ss CRYbIALLISED CHtIUU^ LINSEED, Whole 3Jd. SALTPETRE »,.„-... Per lb. 6d. S& SSS _ „ * " Crushed 4d. SAN BRAN .............. IOJd. SS S§ CHEESE-Full «eaui LIQUORICE POWDER, 2oz. 6d. SAND SOAP ~,..-.;.;.-.,.:.... 2d. « m«v ' matured' }L Sticks 6d..and 1A Pearson's ........... 4R 8S CLk^Ssa wpr«"' 'fi'j;: 1A LUNCH PAPERS .... S for 11A SAUCE—Tomato 6d., Bd. & 1/3 I SgSSTS P%iC-:. 6d"-2/9 LUX-Lar g eßd. Small 4-fo f 9d. SAUCE-Worcester | §§ COCOA-EngUsh, loose .. 1A Holbrooke ~,."„;.,*.... 1/S Bournville ..... »d., 1/3, 2/5 Lea & pertfag . ;< < < & Q » S; Mill Cocoa, special quality, -..-.V*^- ..,,- , SEIDLITZ POWDERS 1/2 « I ir^***' 11 - DISCOUNT : gg'SS.AKfi.-.vTAa I I COCOA,UT-Oc. to « r|b M Qiven g S HG^o"..;.:-.;.^.!r?^ I S- COFFEE ESSENCE- ~ Vtt 'i SILVO .;.....■.'.■.,,.v.. ; ... lid. §8 Large lid.; small, 6d Cash PUrChaSC SOAPS-Barilla ....,..,.,... 7id. § ». Symington's ........... V McCHnto D "9 ............... 1/1 Si &s Brown, Barretts ..,,,. 1/3 ■;-.-.-..- f Cuticura ... .W,' cW-.'.. 1/3 K{ COFFEE—Pure ground .... 2/4 -^ ■■ ■.• - ---^■ • . Erasmjc : .... t> . sdi j^ 1 2« Order* Delivered. fe I*^-™.^ | I CORSr^.. S on, .:.. m. You can telephone or L 1U W..'*.'.rv.l.'r.'li I English, lib. pkts. ;. sd. ; . r, , Lifebuoy ....:(..,. 4d. » 1 crea^a •:;:::::;:;;:;.« post your x>rder. and .g^^ix^r^ra-. | CURRY POWDER— 4 DEy Oil dell Very. Victory.. Sid. §S c uKnVV"""" 6d r • v SOUPS-Oab. iTomato; Celery, i Cro'se & bl'a'ckwcli'; .7 1/4 Discount Coupons sent with or, Vegetable ....5d., 7d., lOd. 1 CUSTARD POWDER- . . Cash on Delivery Orders. g™"* 011' — .■•".. 6% 1 I Foster Clark's- Sma U 6d; ........ •;; | 1 Fdm onds 6d!Tndl/- „ . , >| 1 097 S"l^- T" Kf I biS ....' 6^ Teephones: 41-227 oystenne ...... f... i/56 fßFAM—Ncstle's 4Sd. and 8&d. r SPAGHETTI—Cooked, Oak {SS ss cfrto ..!..:...•■ 2/1 43-860 'p«*•■ «•• sjd.,ejd.«»d bu. si CURRANTS 3 Crown SPICE-Io Z . pkts., mixed ~ 2d. » Mildura 7d- • Cinnamon ........ .. 3d. S$ DISINFECTANTS- MAIZENA Per lb. 9d. Per lb. 3d.; 701b. bag*, 16/9 X CSfc Large bots 1A MARMITE, 9hd., 1/35, 2A, 3/4 , i jOa f Sugar i 4Jd. |^ Sn JgaL tin 5............... 4/? MATCHES—PIaids Bd. Icing Sugar ..... .^i.,'... 4d. SS Lysol Per bot. sd. Pocket slidc3 .., ..... gaj. ..•.-.»,, 4d. S5 SS DYES—Nadco, lid. Fairy, bd. Large sUdes ....- 1/7 SUGAR OF MILK ..-. Ltd. SN I S^^Vs^,/^/., METHYLATED -gf-j SJggT .^.^ 5^ | §§ KSSENCES— MlLK—Highlander .. sd. & 9Jd. SULPHUR ......... Per lb. 4d. NS Assorted .... loz. bots. 3i Unsweetened ...:... sd. & 9d. Z. Ai3jnr . a wl. 9A §S C. &B. Lemon ~,. 1/4 Nestles 81<l TAPIOCA .., ........ 4 lb.. 9A \V C.&B. Vani11a....,...1/S Ideal 3 for 1/11 ™A 2A, 2/4, 2/8, 2/10 S* S§ Greggs Assorted ....... Bd. MILK OATIES lid. £ Wna ........ ....... */o 5^ I zssr.-xstß « Si To .^•.^.*^ t EA cadges- I I BPS 8? bT 3/3 MARTO •• •••1/10 SK:::::;: ?/l | I EXTRACT OF' MALT- TOD IS Sfe^™^ "" | « 21b. pots ;••••.•• Mf NO RUB Laundry Help .. 9Jd. DeLw Kwvfaß Cream .. lOd. I SSI-OK r^^s, | &ft ft-* Sh , vin|/S | I Brewers' flnlng.'ftr'Sl.^ N^s °!! V" 93A J««dd. Denta, Crea. 7d | I Crushed Ma,t-WMte 4J .._. g££?C&E "pS* S■ | Black., aa. Brazils.. ..... : . 7^d. Shampoo Powders ........ 2d. «; SS EXTRACT OF SOAP—Hudson's Mixed Nuts .......,.;.,..,... 7Jd. Liquid Peroxide ..-. ..a .... 7d. 5S§ S§ Largej 1/3; small, 8 for lid. Walnuts -7d. Lysol Solution .. .......sd. NS SS$ St. Mungo, large 1/3; small, Peanuts, shelled ...... 31d. Hair Setting Lotion lOd. XX 5$S 8 for lid. Brazils, shelled ... 2/. TOOTH BRUSHES .. Each, lOd. SSJ SS No Rub 9JA Walnuts, shelled ........ 1/6 TOTLET ROLLS .... 2Jd. & 4d. «S §S i:,\SYWORK CLEANSER— 6d. ottI?MTITS l/ii 2/- and 3/6 do*. CSS ®! HASYWORK STOVE POLISH- OATINA •"'•■'•■••': \,A TREACLE .... 2's, 6d. 7'«, 1/7 §§ lid. and 1/5 OATMFAI TURPENTINE— Mineral 4Jd., Bd. Sfc LIGS-Cooking 4d. Per 1b72d.; 251b. bag, 4/10 Pure -• • *Pint botß- 9A' SS Finest Dessert, in fresh con- O'CEDAR OIL .... 1/4 and 2/8 VERMICELLI .... Per lb. s£d. Ss SK dition Per lb. 1/. OlNTMENT—Cuticura .... 1/4 VlNEGAß—Champion's ... 1/6 5Si II OOR POLISH— DoanV ' i 2/10 Crosse & Blackwell's 1/4 SSJ S^ Quickshine • •.. sd. and lOd. Rexona 1/4 VINEGAR Per bot. 6d. » CO ...... 6d, Bd., IA, 1/9 Zam Buk 1/4 VIROL 1/9,2/9,4/- §S Radium 41d. and 9d. OLD DUTCH CLEANSER 7d. VITA BRITS .... 7d. and 1/1 KS TI.OUR- 61b«., Ud. ; 251b5., 3/9 OLIVE OIL ... Bd., 1/2 and 2/2 WASHING SODA.... 21b. 2Jd. SS r-prn-rq c-nnri SALAD OIL ...... Quart. 1/6 WEET BIX 7d. and 1/1 I-UUI IS-Cunned , LUCCA OIL—C. &B. .... 2/9 WEETIES >6 x d . Apricots 1/1 «nd lOd. ALT , NE 1/4 , 2/S , 4/2 .. . ........ Ltd. ICS IS. OXO CUBES !/• WOODS' PEPPERMINT CURE §fc Kf™ •;• ■•* IZ OX TONGUES .... .3/3 and 4/- , /s and 2 /5 Slicedl Pineapple.'sid;,"7d.",9|d: PARAFFIN OIL ..'l/l and 1/10 YEAST—Compressed P«r cake 4d. | CONFECTIONERY I / Liquorice Allsorts .... .^k.:.:...;.;.!.;. .>t,..:.t.>=:.t.:.. -.../... per lb. 7d. §fc Chocolate Mushrooms .-.r.T.T.r.:. / :.r.-T.-r.T.>T.r.T.'.w.T. : .-. Uh., 5d.; lib. 9*d. | WARDELL'S