THE SWEETMAKER
Brown Betty.—Brown sugar, 2 cups; .butter,;,l.tablespoon; milk, 1 cup; chopped, walnuts,'l cup. Method: Boil the milk andfsugar' for"2o minutes, stirring well, then add walnuts and boU for 5 miirates. 'Theh'beAt'till rtiff.' Pour on a welWrattered dish. ": > : '■■■ Kolburn;- <tf, - ■,•;-..■'••> :' :
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https://paperspast.natlib.govt.nz/newspapers/EP19320206.2.134.5
Bibliographic details
Evening Post, Volume CXIII, Issue 31, 6 February 1932, Page 16
Word Count
40THE SWEETMAKER Evening Post, Volume CXIII, Issue 31, 6 February 1932, Page 16
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