Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

FROZEN MEAT.

Messrs. Dalgety and Co. have had the Ibllowing report from London:— Lamb: New Zealand prime North Island Jamb, 28-361b 7%d, 36-4211) VM; second Quality, 6d-6%d. Market for New Zealand lamb, any change vis in favour of buyers;! demand fair. . Mutton: New Zealand prime North Island mutton-, 48-561b 4d,, 56-641b 3%d, 64-721b'3%d; New Zealand prime North Island ewes,'4B-641b, 3d. Market for New Zealand mutton weak; demand limited. Australian lamb: C.A.Q. Australian bmb, 28-361b 6d. 36-421b 6d; P.A.Q. Australian lamb, 28-361b, sd; 3rd, 4 5-Bd. Market for Australian lamb weak; demand limited. Australian, mutton: GA.Q. Australian fcratton, 40-601b, 3%d; F.A.Q. Australian mutton,' 30-551b, 3%d; Australian ewes, Bd. Market for Australian mutton weak; flemand poor. Beef: New Zealand prime ox beef, hinds 4%d, fores 3%d; Argentine chilled, hinds o'/id, fores 3%d. Market for New Zealand fceef weak; demand poor. Pork:-English porkers, 80-1001b, 9d; Now Zealand- porkers, 80-1001b o%d, 100-1201b cd- Market fqr New Zealand pork weak; Remand poor . ; ..';..

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/EP19310206.2.94.3

Bibliographic details

Evening Post, Volume CXI, Issue 31, 6 February 1931, Page 12

Word Count
157

FROZEN MEAT. Evening Post, Volume CXI, Issue 31, 6 February 1931, Page 12

FROZEN MEAT. Evening Post, Volume CXI, Issue 31, 6 February 1931, Page 12

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert