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BE UP AND DOING! Take Marshall's Fospherine. Do good if you can, but do something! Sitting about and moping won't lead you anywhere. Get rid of that depressed feeling you always have. Take a short course of Marshall's Jfospherine, and transform your dreary outlook on life into a bright one. Not a drug, but a real nerve and body-building tonic. Ask for the sixsided carton. 100 doses for 2s 6d. All chemists and stores, or from the Proprietors, A. and W. Baxter, of Baxter's Lung Preserver, Christchurch.— Advt. [ Woods' Great Peppermint Cure, For Couchs and Colds, never fails.—Advt.

"VELVET" STEBILISED ¥0±» SAFETY. Velvet Soap is sterilised and guaranteed by analysts' tests to be absolutely free from bacteria and germs of every kind. Specially suitable for laundry and household purposes. Harmless to the akin. "Velvet" ia an excellent soap for all purposes. Bo suTe and order "Velvet" from your grocer.— Advt.

JSLZim Warden's By ordering your GROCERIES at this Busy Store, where complete satisfaction is guaranteed. Mike dm of aw Proqrt Deiimy Senke. Call or Phine as for jtn Necessanr topple*. Ring 41-227 or 43-860 ADVANTAGES We deliver orders daily town and suburbs. We give discount on every cash purchase, however small. We supply only Best Quality Goods, and our large turnover enables us to supply your requirements in the freshest condition. In addition to above advantages you are obtaining your supplies at the very lowest bedrock prices. A perusal of following New Price List will convince you. BUTTER, FINEST CREAMERY, I/O Acid, Boracic, per lb. 1/- Custard Powder, Bird's 9d., Brown, Nazol 1/4; No Eub 103. Acid, Tartaric, per lb. 2/4 • Barrett's, 1/2 Nuts, mixed, 1/Acid, Citric, 1 oz. pkts., 3d.; Tartaric, Cuticura Ointment, 1/3 Oatina, 1/10 1 oz. pots 3d. Cheese, new Cheese, first grade, 1/- Eollo4 Oats finest qua i it y, 4 lbs. for Almonds, Sicily, Cooking, por lb. Cheese, matured special process, 1/5 1/3 - 2/4; Ground, jib. lOd. Dates, Dessert, 16 oz. pots, sd. Oatmeal, 4 lbs. 1/Ammonia, Household 5d., Cloudy 1/4 Fruit bait, 3/2 old Dutc h Cleanser, Bd. Apricots, dried, per lb. 1/4 Essences, flavouring, assorted 1 oi. Parish Chemical Food, 4 oz. lid., Arrowroot, por lb. lid. . 5d.; best quality Bd. 8 oz. 1/4 Aspirins, 25 's, 6d. Essences, Crosso and Blackwell's Pastes, Peck's, 3 oz.Jars 1/Asparagus, new soason's, largo, 1/8 i 6," 1011 an(i a™ond» Wi vanilla Pastes, Crosso and Blackwell's, 3 oz. Bacon, best rashers, thin sliced, 1/3 _, *' ° . „ , , „„ jars, 1/and 1/5 Eucalyptus, Sander's, 1/2 PeaSj gj plit per lb . 84d . Butter, finest creamery, 1/6 FISs> cooking, 7d.; finest dessert, 1/3 Green p eaS; k, 1/1 per tin, 1 lb. Baking Powder, Edmond's large, 1/2 Flaked Eicc, lOd. packets, 7d., loose, 4 lbs. 1/Barloy, Pearl, per lb. 3Jd. Floor Polish, Radium, 6d.; Quick- Peaches, in heavy syrup,'l/2 Baxter's Lung Preserver 1/3 and shine, 6d. and lid. O.K. Peaches, 1/4 2/2 Flour, calico bags, 25 's 6/-, 50 's 11/9, O.K. Apricots, 1/4 Beans, Haricot, per lb. 3d., 5 lbs. 1/- 100's 23/3, 4 lbs. 1/- Pine Apple Cubes, 7jd. Birdseod, plain canary, per lb. 6d., Fresh Herrings, lOd. Pine Apples, Hawaiian, largo tins, mixed, per lb. 6d. Fruit for Jam, 5 lb. tins, Apricot, V 4 Bisto, per tin 1/- . 5/6, Raspberry 6/-, Strawberry 6/6 Eaisins, seeded, 6d. Bisurated Magnesia, 2/2 Gelatine (Davis), per pkt., 6d. Bennett, per bottle 1/Blue, Rcckitt's, per lb. 1/2 rii.™ 5>A a-nA k/ Ream, per .lb., sd. Bon Ami, cakes 7*d., powder lOd. cTaa'a, £? +„%>"„ a,i /o Bex Cheese, per tin lid. Boot Polish, 6d. Goddard's Plate Powder, 1/2 Bicef per lb / 3d- . gagOj 3(L Borax, per lb. 6d. GraP° Nuts > 3 Salmon, best pink, 4's 6Jd., l's lid. Bovril, 2 oz. 1/6, 4 oz. 2/8 Groats and Barley, Kobinson's, 1/4 Salmon, finest Sockoye, £'s 1/1, l's Brasso, lid. Granoso Biscuits, 1/- and 3/- 1/10 Burnbanks' Matured Cheese, glass Herrings in Tomato Sauce, lOd. Salt, Ccrebos, lid.; Saka, 6d. jars, 5 oz., 1/6 Heonzo, 2/2 Salt, loose, 4 lbs. 6d. Candied Peel, Lemon, 1/- Holbrook's Sauce, 1/6 Sauce, Worcester, quarts, 1/Candles, Wax, lOd. Horlick's Malted Milk, 3/5 Sauco, Tomato, qts., 1/3 Castor Oil, Morton's, 5 oz. lid. Hudson's Extract, 6 for 1/- Sauce, E Tomato, pints, lid.; qts,. Cedar Mop Oil, 1/3 and 2/6 Icing, Castor and Loaf Sugar, sd. 1/4 Caustic Soda, 1 lb. Bd., 2 lbs. 1/3 Jam, assorted lib. tins 7Jd, 6's 3/9 Sauce, Lea & Peirin's, 1/5 and 2/6 Capers, per bottle 1/- Jam, X assorted, 1 lb. tins 9d., 7's Seidletz Powders, Morton's, 1/2 Carbonate of Soda, per lb. 3d. 4/11 Semolina, per packet Bd. Carraway Seeds, per lb. 1/4 Marmalade, X 1 lb. tins, 9Jd; 2 lb. Sugar, 6 lbs. 1/5. 12 lbs. 2/9 Chutney, genuine Indian Mango, 1/6 Soap, McCHnton's Barilla, 1/lld., 1/8, 2/10 Jellies, 6 packets 1/- , Soap, Belfast Barilla, lOd. Clever Mary, por tin 1/1 Knife Polish, Oakey's, 9d. Shreddo, per packet, 1/2 Clothes Lines, 50ft. wire, 1/3 Kruschen Salts, 1/9 Soap, Sunlight, 1/4; Lifebuoy, lid. Clothes Pegs, 7 doz. 1/- Lane's Emulsion, 3/9, Scott's' 4/2 Sardines, small, 4 for 1/-; i's 6d. Cocoa, English, loose, por lb. 1/- Liquorice Sticks, 3 for 1/- Sardines, Skipper, i's 7id. Cocoa, Van Houten's, lid., 1/9, 3/3 Magnesia, Dinniford's 1/2, powder- Soup, K. Tomato, lid.; Symington's Cocoa, Van Houten's Brown, 10d., ed, per oz. 3d. packets Bel. 1/7 and 3/- Marmito, 1 oz. 9d; 2 oz. 1/3, 4 oz. Sugar of Milk, 1/6 Cocpanut, Dessicated, per lb. Bd. 1/11, 8 oz. 3/4, 16 oz. 6/- Syrup, Golden, 2 lbs. 6Jd., 7 lbs. 1/8 Coffee Essence, 1/2 and 1/6, Sym- Matches, wax, Bell's tins, 2/9; slides Toilet Soap, 5 oz. large "tablets, 3 for ington's 1/8 1/6, plaids Bd. ' 1/1 Coffee Powder, Strang's, por tin 1/4 Matches, safeties, Bryant & May's, Treacle, ~2 lbs. 6d., 7 lbs 1/6 Cornflour, loose, per lb. 4Jd. 7d., Swedish 6d. Vermicilli and Macaroni, per lb. 9d.' Cornflower, pkts. 6d., Keen's lOd. Moat Extract, 1/-; Meat Pastes 6d. Vinegar, Champion's, 1/5; Colonial CO. Waxshine 5d., 7d., lid., large Mustard, Column's, Jib. 1/-, Jib. 2/- 6d. ' sizo I/8 . Mustard, D.S.F., l's Gd. Virol, 16 ozs. 4/6 Creamota 1/11 Milk Oaties, 1/9 Walnuts, por lb. lid. Cream of Tartar, per lb. 1/2 Malt Extract, manufactured in Eng- Washing Soda, 4 lbs. 6d. Curry Powder, C. and 8., 1/2 land by the largest manufactur- Wood's Peppermint Cure 1/6 & 2/6 Custard Powder, Foster Clark's, 1/- crs of Malt Extract. Plain Malt, Zambuk, 1/5 Custard Powder, Edmonds, lOd. 1/6 and 2/6; Malt and Oil 1/7 Zcbo Stove Polish, lid. Cuticura Soap, 1/3 and 2/7 Zebra Paste, sd. Tas| 9/JL 9/ft 9/ft Our best Tea is 2/8. You cannot buy better Aca ktj Ifj mj V* fc/ O quality no matter how much you pay. We have just landed fresh stocks of HEINZ English and American Products. WE QUOTE: HEINZ GOODS (ENGLISH). HEINZ GOODS (AMERICAN). Pickles (Octagon) — Chow Chow, I(]pnl PirWpt I/in Beans and Tomato Sauce, small 10d., ! Sweet Mustard, Sweet Gherkins, Stuffed Oivo, medium 1/3, large 1/10 Sweet Mixed, 2/3 °„, .™ \ '"' , , ,„ Vegetarian Beans, small 10d., me- Indian Eelish (Style B), 2/3 Pickled Walnuts, per bottle, 1/10 ,f:,, m i/q ,„ , „ „„, „ „„ tj. „ , „ '„ . ' ', „, aium i/d Tomato Soup, small 9d, medium 1/3, Pickled Brown Onions, /per bottle, Peanut Butter, small lid., medium i ar! r e 2/3 1/10 1/4, largo 2/3 t> "' <s n i/« Pickled White Onions, per bottle, Tomato Chutney, 2/- „, O0"p ' a/0, 1/10 ■ Horse Radish, small 1/4, large 1/10 l-elor3 r SouP 1/8 Mixed Herbs, per tin, lid Tomato Ketchup, small 1/G, large 2/3 Spaghetti, small lOd, medium 1/3, • .Sage, per tin, lid. Pickles (Picnic)— Chow Chow, Sweet ! lilrg° 2A Thyme, per tin, lid. Mixed, Sweet Gherkins, Sweet A'inegar Cider, pints 1/4 4 Browning, per bottle, 1/3 Mustard, 1/4 I Olive Oil (Princess), small 1/10, 8 oz. Capers, per bottle, 1/6 Olives (Duchess), small 1/6, medium 2/9 Celery Salt, per bottle, 1/3 2/6, large 3/6 Beef Steak Sauce, 2/3 IA/AQDPT I f( \ Cash and FamOy Grocers VV J-11\LJEjL^Lj U WILLts STREET

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/EP19260831.2.45.2

Bibliographic details

Evening Post, Volume CXII, Issue 53, 31 August 1926, Page 7

Word Count
1,324

Page 7 Advertisements Column 2 Evening Post, Volume CXII, Issue 53, 31 August 1926, Page 7

Page 7 Advertisements Column 2 Evening Post, Volume CXII, Issue 53, 31 August 1926, Page 7

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