THE EMPIRE HtfTEL. !'¦' » NOTICE. JAMES OSGOOD T)EGS most respectfully to intimate to th« WORKING MEN OF WELLINGTON that having observed the necessity of providing a more economical drink for those of their number who cannot afford luxuries, he will, on and after Saturday, 1 8th November, serve, in Front of thb Bar, or the beak Sit* ting Room on the first floor, SPLENDID COLONIAL ALB, AT SIXPENCE PER PINT. ENGLISH AND COLONIAL ALB, (One half of each,) SIXPENCE PER PINT. HAL F-A N D-H A L F, (Porter and Ale) SIXPENCE PER PINT. SHANDYGAFF. SIXPENCE PER PINT. AtlO, F«OH 12 NOOK TO 1 O'CLOCK, PINT OF COLONIAL ALE AND SANDWICH FOR SIXPENCE. PINT OF TWO ALES and SANDWICH FOR SIXPENCE. PINT OF HALF-AND-HALF AND SANDWICH FOR SIXPENCE. WINES AND SPIRITS OF THB BEST BRANDS. Mr. OSGOOD having been the first to introduce this system into Dunedin for the benefit of the Working Classes, me* with FBBFEor success. He truits his numerous acquaintances in Wellington will appreciate hit efforts, and give him that support to liberally bestowed on him elsewhere.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/EP18651125.2.14.4
Bibliographic details
Ngā taipitopito pukapuka
Evening Post, Issue 230, 25 November 1865, Page 3
Word count
Tapeke kupu
179Page 3 Advertisements Column 4 Evening Post, Issue 230, 25 November 1865, Page 3
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.