Page 1 Advertisements Column 3

Dunstan Times, Issue 1031, 20 January 1882, Page 1

HANSER'S VULCAH HOTEL ST. BA.THANS. JGOOD ACCOMMODATION FOli| | TRAVELLERS. UQDOR3 OK THE BEST BRANDS ONLV KEPT. ONE OF ALCOCK’S BEST BILLIARD TABLES. GOOD STARLING,

Breweries Bunstan Brewery. COLONIAL WINE AND CORDIAL MANUFACTORY. Moste Christo. CLYDE. J. D. FERAUD, LICENSED DISTILLER TTNDER the regulations of “The iJ Distillation Act, 1868,” takes the present opportunity of informing residents of the Northern Goldfields and the general public that his factory (being replete with every convenience, with the addition of a first-class still), he is now turning out an article not to be equalled. J. D. Feraud received the following awards at the Sydney International Exhibition, 1879-81, competing with the world ;—First class of Merit,Constantia Wine, Peppermint, Lemon Syrup ; Second Class of Merit, Limejuice Cordial, Ginger Wine, ( berry Brandy; 'lbird Class of Merit, Ginger Brandy, Burgundy Wine, Raspbciry Vinegar, and Aniseed Liquor. Awards received at the Melbourne International Exhibition, 1880-81 : First Class of Merit, Raspberry Vinegar, Peppermint and Cloves; Second Class of Merit, Ginger Wine, Aniseed Liquer and Cloves. Awards received at the Dunedin Industrial Exhibition, 1881:-First Class of Merit, Constautia Wine, Burgundy Wine, Ducal Grape Wine, Malaga Wine, Frontignac Wine, Raspberry Vinegar, Apple Jelly and Fruit Jelly. J. D. Feraud, manufacturing all the Wines, Liquer* and Cordials himself, the public will be assured that his products will be free from any mercenaty manipulation. Mr Feraud has succeeded in producing Aromatic Tonic Bitter Wines which are not only agreeable beverages, but have also excellent medicinal properties. The following is Professor Black’ report:— 11 University, Dunedin, Otago, New Zealand Laboratory.

Clans—Beverages. November sth, 1875. I have examined for Mr J. D. Fcraud, of Monte Christo, Clyde, Otago, two samples of Aromatic Tonic Bitters, with the following result:—No. 827 is a sherry colored, and No. 828 is a port wino red colored liquid ; they are both perfectly transparent showing the purity of the water and other substances employed in their manufacture. These two beverages have a slight acid chemical reaction, and possess an agreeable cool bitter tasto, blended with a sensation of nweotness, arising from the eacharine matter of the fruit of which they arc the fermented extract. I have also examined the aromatic and other flavoring substances used by Mr Forand in their manufacture, and from the proportions in which they are blended with the fruit wino. they must be pronounced perfectly safo, and free from anything like dolotorious properties. I consider this wine, therefore, an agreeable and perfectly safe beverage, and when diluted with three or four times their bulk of water, they will make a good cooling summer drink. JAMES O. BLACK, Provincial Analyst." COLONIAL WINES, CORDIALS, AND SYRUPS. Either in Bulk or Bottle. Orders from any part of the Province punctually attended to. J. D. FERAUD.