Page 4 Advertisements Column 6

Dunstan Times, Issue 353, 29 January 1869, Page 4

DUNSTAN BUTCHERY, SUNDERLAND-STREET, CLYDE. Attfleld and Welsford. JIAMILIES <k HOTELKEEPERS SUPPLIED. A good Supply of Lamb, Veal, and Pork always on hand. CROMWELL. FREE TRADE BUTCHERY. Wholesale & Retail. JAMES DAWKINS, Proprietor, SUPPLY of Beef, Mutton, Veal, Pork, Hams, Bacon, <kc., always on hand. Meat Delivered at town prices throughout the district. KAWAEATJ Him. CROMWELL. WILLIAM SMITHAM, PROPRIETOR. THE best conducted and most comfortable Hotel in the District. A first-class Billiard Saloon, with one of Allcock’s best Tables. Coaches leave for Queenstown and Arrow every Monday, Wednesday, and Friday, at 9 a.m.; for Clyde, ev'crv Tuesday, Thursday, and Saturday, at 3.30 p.ra.; and for Cardrona and Albert-town, every Wednesday, at 9 am. N.B. William Sniitham, having erected a largo range of stabling, would intimate to Travellers that every care will be bestowed on horses. A first-class Groom in attendance. BALMORAL HOTEL. and General Store. DUNCAN ROBERTSON. At the Ferry, Main Coach Road to Teviot, Tuapeka, Black’s, Mount Ida, ard Duredin. This Hotel is the most commodious on the Road, is pleasantly situate on the banks of the Manuherlkia River, and in a most desirable spot for pic-nic parties from Chde and Alexandra. First class accomodation foe Travellers House Feed <5: Stabling. The bay Entire Horse NELSON will Stand for the remainder of the season. NEWCASTLE COALPITMolyncux River, A LEX AN DR A. JJESSRS PAGET & 00, beg to inform settlers and the inhabitants of the surrounding districts, that the coal from their pit are warranted to be of the best quality, and would caution all consumers, when purchasing coals, to satisfy themselves that they are from their Pit. SHAMROCK HOTEL, LAWRENCE, TUAPEKA. J. Donovan, Proprietor. JD., while thanking thepuolic for the •liberalsupport accorded tohim while in business for the past six years, begs to inform the inhabitants of the Dunstan and surrounding district that he Opened the above Hotel on Now Year’s Day, and trusts, by strict attention to business, to merit a share of public patronoge. Customers can rely upon tho Wines and Spirits being of tho Best Brands, and tho English and Colonial Ales by the best Brewers. J. Donovan, having made extensive alterations on the premises, can ensure eveiy comfort to travellers and others. GOOD STABLING.